Infant formula, ABBOTT NUTRITION, SIMILAC, GO AND GROW, powder, with ARA and DHA
1 scoop (10 g): 49 kcal, 1.5 g protein, 5 g carbohydrate and 2.7 g fat.
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Nutrition Facts
Serving size1 scoop (10 g)
Amount per serving
Calories50
% Daily Value*
| Total Fat 2.5g | 3% |
|---|---|
| Saturated Fat 1g | 5% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 15mg | 1% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars 5g | |
| Includes Added Sugars ≤5g | ≤10% |
| Protein 1g | 3% |
| Vitamin D 0.7mcg | 4% |
| Calcium 100mg | 8% |
| Iron 1mg | 6% |
| Potassium 70mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 scoop (10 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
12% protein · 40% carbohydrate · 48% fat
- Protein
- 1 g 12%
- Carbs
- 5 g 40%
- Fat
- 3 g 48%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 6% of foods
- Protein: more than 64% of foods
- Total fat: less than 9% of foods
- Carbohydrate: more than 84% of foods
- Dietary fiber: none
- Total sugars: less than 3% of foods
- Sodium: less than 37% of foods
All nutrients (38)
Amounts for 1 scoop (10 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 49.2 kcal | 512 kcal | |
| Protein | 1.47 g | 15.4 g | 3% |
| Carbohydrate | 5.01 g | 52.2 g | 2% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 5.01 g | 52.2 g | |
| Water | 0.192 g | 2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.65 g | 27.6 g | 3% |
| Saturated fat | 1.1 g | 11.4 g | 5% |
| Monounsaturated fat | 0.982 g | 10.2 g | |
| Polyunsaturated fat | 0.512 g | 5.34 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.007 g | 0.075 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 95.8 mg | 998 mg | 7% |
| Iron | 0.979 mg | 10.2 mg | 5% |
| Magnesium | 4.42 mg | 46 mg | 1% |
| Phosphorus | 63.9 mg | 666 mg | 5% |
| Potassium | 73.7 mg | 768 mg | 2% |
| Sodium | 14.8 mg | 154 mg | 1% |
| Zinc | 0.369 mg | 3.84 mg | 3% |
| Copper | 0.044 mg | 0.461 mg | 5% |
| Manganese | 0.002 mg | 0.026 mg | 0% |
| Selenium | 0.883 mcg | 9.2 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 44.6 mcg | 465 mcg | 5% |
| Vitamin C | 5.86 mg | 61 mg | 7% |
| Vitamin D | 0.739 mcg | 7.7 mcg | 4% |
| Vitamin E | 0.989 mg | 10.3 mg | 7% |
| Vitamin K | 3.94 mcg | 41 mcg | 3% |
| Thiamin (B1) | 0.049 mg | 0.512 mg | 4% |
| Riboflavin (B2) | 0.074 mg | 0.768 mg | 6% |
| Niacin (B3) | 0.516 mg | 5.38 mg | 3% |
| Pantothenic acid (B5) | 0.221 mg | 2.3 mg | 4% |
| Vitamin B6 | 0.029 mg | 0.307 mg | 2% |
| Folate | 12.6 mcg | 131 mcg | 3% |
| Vitamin B12 | 0.148 mcg | 1.54 mcg | 6% |
| Choline | 7.87 mg | 82 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 168971(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.