Beverages, almond milk, sweetened, vanilla flavor, ready-to-drink
100 g: 38 kcal, 0.4 g protein, 6.6 g carbohydrate and 1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories40
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 65mg | 3% |
| Total Carbohydrate 7g | 2% |
| Dietary Fiber 0g | 1% |
| Total Sugars 6g | |
| Includes Added Sugars ≤6g | ≤13% |
| Protein 0g | 1% |
| Vitamin D 1mcg | 6% |
| Calcium 190mg | 15% |
| Iron 0.3mg | 0% |
| Potassium 50mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Vitamin B12 (52% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 70% carbohydrate · 25% fat
- Protein
- 0 g 4%
- Carbs
- 7 g 70%
- Fat
- 1 g 25%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 90% of foods
- Protein: more than 10% of foods
- Total fat: less than 72% of foods
- Carbohydrate: more than 47% of foods
- Dietary fiber: more than 49% of foods
- Total sugars: less than 28% of foods
- Sodium: less than 57% of foods
All nutrients (39)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 38 kcal | 38 kcal | |
| Protein | 0.42 g | 0.42 g | 1% |
| Carbohydrate | 6.59 g | 6.59 g | 2% |
| Dietary fiber | 0.4 g | 0.4 g | 1% |
| Total sugars | 6.25 g | 6.25 g | |
| Water | 91.8 g | 91.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.04 g | 1.04 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.625 g | 0.625 g | |
| Polyunsaturated fat | 0.208 g | 0.208 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 188 mg | 188 mg | 14% |
| Iron | 0.3 mg | 0.3 mg | 2% |
| Magnesium | 7 mg | 7 mg | 2% |
| Phosphorus | 8 mg | 8 mg | 1% |
| Potassium | 50 mg | 50 mg | 1% |
| Sodium | 63 mg | 63 mg | 3% |
| Zinc | 0.63 mg | 0.63 mg | 6% |
| Copper | 0.017 mg | 0.017 mg | 2% |
| Manganese | 0.033 mg | 0.033 mg | 1% |
| Selenium | 0.1 mcg | 0.1 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 63 mcg | 63 mcg | 7% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 1 mcg | 1 mcg | 5% |
| Vitamin E | 2.81 mg | 2.81 mg | 19% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.015 mg | 0.015 mg | 1% |
| Riboflavin (B2) | 0.177 mg | 0.177 mg | 14% |
| Niacin (B3) | 0.075 mg | 0.075 mg | 0% |
| Pantothenic acid (B5) | 0.009 mg | 0.009 mg | 0% |
| Vitamin B6 | 0.003 mg | 0.003 mg | 0% |
| Folate | 1 mcg | 1 mcg | 0% |
| Vitamin B12 | 1.25 mcg | 1.25 mcg | 52% |
| Choline | 1 mg | 1 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 168751(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.