Ham, chopped, canned
100 g: 239 kcal, 16.1 g protein, 0.3 g carbohydrate and 18.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories240
% Daily Value*
| Total Fat 19g | 24% |
|---|---|
| Saturated Fat 6g | 31% |
| Trans Fat — | |
| Cholesterol 50mg | 16% |
| Sodium 1280mg | 56% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 16g | 32% |
| Vitamin D 0.6mcg | 4% |
| Calcium 10mg | 0% |
| Iron 1mg | 6% |
| Potassium 280mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (32% DV), Selenium (34% DV), Thiamin (B1) (45% DV), Niacin (B3) (20% DV), Vitamin B12 (29% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
27% protein · 1% carbohydrate · 72% fat
- Protein
- 16 g 27%
- Carbs
- 0 g 0%
- Fat
- 19 g 72%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 38% of foods
- Protein: more than 65% of foods
- Total fat: less than 17% of foods
- Carbohydrate: more than 29% of foods
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 3% of foods
All nutrients (57)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 239 kcal | 239 kcal | |
| Protein | 16.1 g | 16.1 g | 32% |
| Carbohydrate | 0.26 g | 0.26 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 60.8 g | 60.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 18.8 g | 18.8 g | 24% |
| Saturated fat | 6.29 g | 6.29 g | 31% |
| Monounsaturated fat | 9.16 g | 9.16 g | |
| Polyunsaturated fat | 2.06 g | 2.06 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 49 mg | 49 mg | 16% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 7 mg | 7 mg | 1% |
| Iron | 0.95 mg | 0.95 mg | 5% |
| Magnesium | 13 mg | 13 mg | 3% |
| Phosphorus | 139 mg | 139 mg | 11% |
| Potassium | 284 mg | 284 mg | 6% |
| Sodium | 1280 mg | 1280 mg | 56% |
| Zinc | 1.83 mg | 1.83 mg | 17% |
| Copper | 0.05 mg | 0.05 mg | 6% |
| Manganese | 0.025 mg | 0.025 mg | 1% |
| Selenium | 18.6 mcg | 18.6 mcg | 34% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 2 mg | 2 mg | 2% |
| Vitamin D | 0.6 mcg | 0.6 mcg | 3% |
| Vitamin E | 0.25 mg | 0.25 mg | 2% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.535 mg | 0.535 mg | 45% |
| Riboflavin (B2) | 0.165 mg | 0.165 mg | 13% |
| Niacin (B3) | 3.2 mg | 3.2 mg | 20% |
| Pantothenic acid (B5) | 0.28 mg | 0.28 mg | 6% |
| Vitamin B6 | 0.32 mg | 0.32 mg | 19% |
| Folate | 1 mcg | 1 mcg | 0% |
| Vitamin B12 | 0.7 mcg | 0.7 mcg | 29% |
| Choline | 64.4 mg | 64.4 mg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.182 g | 0.182 g | |
| Threonine | 0.717 g | 0.717 g | |
| Isoleucine | 0.691 g | 0.691 g | |
| Leucine | 1.25 g | 1.25 g | |
| Lysine | 1.38 g | 1.38 g | |
| Methionine | 0.419 g | 0.419 g | |
| Cystine | 0.19 g | 0.19 g | |
| Phenylalanine | 0.622 g | 0.622 g | |
| Tyrosine | 0.527 g | 0.527 g | |
| Valine | 0.719 g | 0.719 g | |
| Arginine | 0.997 g | 0.997 g | |
| Histidine | 0.637 g | 0.637 g | |
| Alanine | 0.917 g | 0.917 g | |
| Aspartic acid | 1.49 g | 1.49 g | |
| Glutamic acid | 2.37 g | 2.37 g | |
| Glycine | 0.786 g | 0.786 g | |
| Proline | 0.683 g | 0.683 g | |
| Serine | 0.627 g | 0.627 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 171626(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.