Babyfood, dinner, beef noodle, junior

1 jar (170 g): 97 kcal, 4.3 g protein, 12.4 g carbohydrate and 3.2 g fat.

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Nutrition Facts

Serving size1 jar (170 g)

Amount per serving

Calories100

% Daily Value*

Total Fat 3g	4%
Saturated Fat 1.5g	7%
Trans Fat —
Cholesterol 15mg	5%
Sodium 45mg	2%
Total Carbohydrate 12g	5%
Dietary Fiber 2g	7%
Total Sugars 2g
Includes Added Sugars ≤2g	≤5%
Protein 4g	9%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.7mg	4%
Potassium 80mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 jar (170 g) gives you

Low in total fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

18% protein · 52% carbohydrate · 30% fat

Protein: 4 g 18%
Carbs: 12 g 52%
Fat: 3 g 30%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 84% of foods
Protein: more than 27% of foods
Total fat: less than 66% of foods
Carbohydrate: more than 49% of foods
Dietary fiber: more than 58% of foods
Total sugars: less than 50% of foods
Sodium: less than 76% of foods

All nutrients (55)

Amounts for 1 jar (170 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	96.9 kcal	57 kcal
Protein	4.25 g	2.5 g	9%
Carbohydrate	12.4 g	7.3 g	5%
Dietary fiber	1.87 g	1.1 g	7%
Total sugars	2.46 g	1.45 g
Water	149 g	87.8 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	3.23 g	1.9 g	4%
Saturated fat	1.3 g	0.766 g	7%
Monounsaturated fat	1.42 g	0.838 g
Polyunsaturated fat	0.16 g	0.094 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	13.6 mg	8 mg	5%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	13.6 mg	8 mg	1%
Iron	0.731 mg	0.43 mg	4%
Magnesium	11.9 mg	7 mg	3%
Phosphorus	51 mg	30 mg	4%
Potassium	78.2 mg	46 mg	2%
Sodium	44.2 mg	26 mg	2%
Zinc	0.68 mg	0.4 mg	6%
Copper	0.054 mg	0.032 mg	6%
Selenium	9.69 mcg	5.7 mcg	18%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	56.1 mcg	33 mcg	6%
Vitamin C	2.38 mg	1.4 mg	3%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.799 mg	0.47 mg	5%
Vitamin K	7.82 mcg	4.6 mcg	7%
Thiamin (B1)	0.048 mg	0.028 mg	4%
Riboflavin (B2)	0.061 mg	0.036 mg	5%
Niacin (B3)	0.989 mg	0.582 mg	6%
Pantothenic acid (B5)	0.391 mg	0.23 mg	8%
Vitamin B6	0.053 mg	0.031 mg	3%
Folate	28.9 mcg	17 mcg	7%
Vitamin B12	0.17 mcg	0.1 mcg	7%
Choline	20.6 mg	12.1 mg	4%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.046 g	0.027 g
Threonine	0.168 g	0.099 g
Isoleucine	0.235 g	0.138 g
Leucine	0.354 g	0.208 g
Lysine	0.315 g	0.185 g
Methionine	0.09 g	0.053 g
Cystine	0.049 g	0.029 g
Phenylalanine	0.199 g	0.117 g
Tyrosine	0.158 g	0.093 g
Valine	0.224 g	0.132 g
Arginine	0.267 g	0.157 g
Histidine	0.126 g	0.074 g
Alanine	0.253 g	0.149 g
Aspartic acid	0.374 g	0.22 g
Glutamic acid	0.879 g	0.517 g
Glycine	0.26 g	0.153 g
Proline	0.316 g	0.186 g
Serine	0.167 g	0.098 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 173516(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.