Babyfood, dinner, beef noodle, junior

1 tbsp (16 g): 9 kcal, 0.4 g protein, 1.2 g carbohydrate and 0.3 g fat.

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Nutrition Facts

Serving size1 tbsp (16 g)

Amount per serving

Calories10

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	1%
Trans Fat —
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 1g	0%
Dietary Fiber 0g	1%
Total Sugars 0g
Includes Added Sugars ≤0g	≤0%
Protein 0g	1%
Vitamin D 0mcg	0%
Calcium 0mg	0%
Iron 0.1mg	0%
Potassium 10mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 tbsp (16 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

18% protein · 52% carbohydrate · 30% fat

Protein: 0 g 18%
Carbs: 1 g 52%
Fat: 0 g 30%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 84% of foods
Protein: more than 27% of foods
Total fat: less than 66% of foods
Carbohydrate: more than 49% of foods
Dietary fiber: more than 58% of foods
Total sugars: less than 50% of foods
Sodium: less than 76% of foods

All nutrients (55)

Amounts for 1 tbsp (16 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	9.12 kcal	57 kcal
Protein	0.4 g	2.5 g	1%
Carbohydrate	1.17 g	7.3 g	0%
Dietary fiber	0.176 g	1.1 g	1%
Total sugars	0.232 g	1.45 g
Water	14 g	87.8 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.304 g	1.9 g	0%
Saturated fat	0.123 g	0.766 g	1%
Monounsaturated fat	0.134 g	0.838 g
Polyunsaturated fat	0.015 g	0.094 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	1.28 mg	8 mg	0%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	1.28 mg	8 mg	0%
Iron	0.069 mg	0.43 mg	0%
Magnesium	1.12 mg	7 mg	0%
Phosphorus	4.8 mg	30 mg	0%
Potassium	7.36 mg	46 mg	0%
Sodium	4.16 mg	26 mg	0%
Zinc	0.064 mg	0.4 mg	1%
Copper	0.005 mg	0.032 mg	1%
Selenium	0.912 mcg	5.7 mcg	2%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	5.28 mcg	33 mcg	1%
Vitamin C	0.224 mg	1.4 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.075 mg	0.47 mg	1%
Vitamin K	0.736 mcg	4.6 mcg	1%
Thiamin (B1)	0.004 mg	0.028 mg	0%
Riboflavin (B2)	0.006 mg	0.036 mg	0%
Niacin (B3)	0.093 mg	0.582 mg	1%
Pantothenic acid (B5)	0.037 mg	0.23 mg	1%
Vitamin B6	0.005 mg	0.031 mg	0%
Folate	2.72 mcg	17 mcg	1%
Vitamin B12	0.016 mcg	0.1 mcg	1%
Choline	1.94 mg	12.1 mg	0%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.004 g	0.027 g
Threonine	0.016 g	0.099 g
Isoleucine	0.022 g	0.138 g
Leucine	0.033 g	0.208 g
Lysine	0.03 g	0.185 g
Methionine	0.008 g	0.053 g
Cystine	0.005 g	0.029 g
Phenylalanine	0.019 g	0.117 g
Tyrosine	0.015 g	0.093 g
Valine	0.021 g	0.132 g
Arginine	0.025 g	0.157 g
Histidine	0.012 g	0.074 g
Alanine	0.024 g	0.149 g
Aspartic acid	0.035 g	0.22 g
Glutamic acid	0.083 g	0.517 g
Glycine	0.024 g	0.153 g
Proline	0.03 g	0.186 g
Serine	0.016 g	0.098 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 173516(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.