Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
100 g: 264 kcal, 26.2 g protein, 0 g carbohydrate and 17.7 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories260
% Daily Value*
| Total Fat 18g | 23% |
|---|---|
| Saturated Fat 7g | 35% |
| Trans Fat 1g | |
| Cholesterol 80mg | 27% |
| Sodium 50mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 26g | 52% |
| Vitamin D 0.1mcg | 0% |
| Calcium 10mg | 0% |
| Iron 2.5mg | 15% |
| Potassium 270mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (52% DV), Zinc (38% DV), Selenium (45% DV), Niacin (B3) (42% DV), Vitamin B6 (38% DV), Vitamin B12 (78% DV)
Low in added sugars, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
40% protein · 0% carbohydrate · 60% fat
- Protein
- 26 g 40%
- Carbs
- 0 g 0%
- Fat
- 18 g 60%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 33% of foods
- Protein: more than 88% of foods
- Total fat: less than 18% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 66% of foods
All nutrients (58)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 264 kcal | 264 kcal | |
| Protein | 26.2 g | 26.2 g | 52% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 56 g | 56 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 17.7 g | 17.7 g | 23% |
| Saturated fat | 6.92 g | 6.92 g | 35% |
| Trans fat | 1.04 g | 1.04 g | |
| Monounsaturated fat | 7.88 g | 7.88 g | |
| Polyunsaturated fat | 0.813 g | 0.813 g | |
| Omega-3 ALA | 0.027 g | 0.027 g | |
| Omega-3 EPA | 0.002 g | 0.002 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 81 mg | 81 mg | 27% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 14 mg | 14 mg | 1% |
| Iron | 2.48 mg | 2.48 mg | 14% |
| Magnesium | 20 mg | 20 mg | 5% |
| Phosphorus | 216 mg | 216 mg | 17% |
| Potassium | 265 mg | 265 mg | 6% |
| Sodium | 52 mg | 52 mg | 2% |
| Zinc | 4.16 mg | 4.16 mg | 38% |
| Copper | 0.067 mg | 0.067 mg | 7% |
| Manganese | 0.003 mg | 0.003 mg | 0% |
| Selenium | 24.8 mcg | 24.8 mcg | 45% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.1 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.23 mg | 0.23 mg | 2% |
| Vitamin K | 1.6 mcg | 1.6 mcg | 1% |
| Thiamin (B1) | 0.058 mg | 0.058 mg | 5% |
| Riboflavin (B2) | 0.2 mg | 0.2 mg | 15% |
| Niacin (B3) | 6.64 mg | 6.64 mg | 42% |
| Pantothenic acid (B5) | 0.338 mg | 0.338 mg | 7% |
| Vitamin B6 | 0.65 mg | 0.65 mg | 38% |
| Folate | 6 mcg | 6 mcg | 2% |
| Vitamin B12 | 1.88 mcg | 1.88 mcg | 78% |
| Choline | 61.8 mg | 61.8 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.293 g | 0.293 g | |
| Threonine | 1.23 g | 1.23 g | |
| Isoleucine | 1.22 g | 1.22 g | |
| Leucine | 2.26 g | 2.26 g | |
| Lysine | 2.51 g | 2.51 g | |
| Methionine | 0.708 g | 0.708 g | |
| Cystine | 0.267 g | 0.267 g | |
| Phenylalanine | 1.05 g | 1.05 g | |
| Tyrosine | 0.976 g | 0.976 g | |
| Valine | 1.31 g | 1.31 g | |
| Arginine | 1.78 g | 1.78 g | |
| Histidine | 0.981 g | 0.981 g | |
| Alanine | 1.62 g | 1.62 g | |
| Aspartic acid | 2.55 g | 2.55 g | |
| Glutamic acid | 4.28 g | 4.28 g | |
| Glycine | 1.29 g | 1.29 g | |
| Proline | 1.18 g | 1.18 g | |
| Serine | 1.08 g | 1.08 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174714(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.