Beverages, chocolate-flavor beverage mix for milk, powder, with added nutrients
100 g: 400 kcal, 4.6 g protein, 90.3 g carbohydrate and 2.3 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories400
% Daily Value*
| Total Fat 2.5g | 3% |
|---|---|
| Saturated Fat 2.5g | 11% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 135mg | 6% |
| Total Carbohydrate 90g | 33% |
| Dietary Fiber 5g | 16% |
| Total Sugars 82g | |
| Includes Added Sugars ≤82g | ≤164% |
| Protein 5g | 9% |
| Vitamin D 0mcg | 0% |
| Calcium 460mg | 35% |
| Iron 0mg | 0% |
| Potassium 280mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Calcium (35% DV), Zinc (62% DV), Copper (101% DV), Manganese (31% DV), Vitamin C (30% DV), Vitamin B6 (53% DV)
Low in total fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 90% carbohydrate · 5% fat
- Protein
- 5 g 5%
- Carbs
- 90 g 90%
- Fat
- 2 g 5%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 13% of foods
- Protein: more than 37% of foods
- Total fat: less than 64% of foods
- Carbohydrate: more than 99% of foods
- Dietary fiber: more than 87% of foods
- Total sugars: less than 0% of foods
- Sodium: less than 38% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 400 kcal | 400 kcal | |
| Protein | 4.55 g | 4.55 g | 9% |
| Carbohydrate | 90.3 g | 90.3 g | 33% |
| Dietary fiber | 4.5 g | 4.5 g | 16% |
| Total sugars | 81.8 g | 81.8 g | |
| Water | 1.1 g | 1.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.27 g | 2.27 g | 3% |
| Saturated fat | 2.27 g | 2.27 g | 11% |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 455 mg | 455 mg | 35% |
| Iron | 0 mg | 0 mg | 0% |
| Magnesium | 53 mg | 53 mg | 13% |
| Phosphorus | 86 mg | 86 mg | 7% |
| Potassium | 280 mg | 280 mg | 6% |
| Sodium | 136 mg | 136 mg | 6% |
| Zinc | 6.82 mg | 6.82 mg | 62% |
| Copper | 0.909 mg | 0.909 mg | 101% |
| Manganese | 0.707 mg | 0.707 mg | 31% |
| Selenium | 1.9 mcg | 1.9 mcg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 27.3 mg | 27.3 mg | 30% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.04 mg | 0.04 mg | 0% |
| Vitamin K | 0.9 mcg | 0.9 mcg | 1% |
| Thiamin (B1) | 0.009 mg | 0.009 mg | 1% |
| Riboflavin (B2) | 0.056 mg | 0.056 mg | 4% |
| Niacin (B3) | 0.199 mg | 0.199 mg | 1% |
| Pantothenic acid (B5) | 0 mg | 0 mg | 0% |
| Vitamin B6 | 0.909 mg | 0.909 mg | 53% |
| Folate | 4 mcg | 4 mcg | 1% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 3.3 mg | 3.3 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 8 mg | 8 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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Sources
- USDA FoodData Central record 174159(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.