Beverages, coconut milk, sweetened, fortified with calcium, vitamins A, B12, D2
1 cup (240 g): 74 kcal, 0.5 g protein, 7 g carbohydrate and 5 g fat.
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Nutrition Facts
Serving size1 cup (240 g)
Amount per serving
Calories70
% Daily Value*
| Total Fat 5g | 6% |
|---|---|
| Saturated Fat 5g | 25% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 45mg | 2% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 0g | 0% |
| Total Sugars 6g | |
| Includes Added Sugars ≤6g | ≤12% |
| Protein <1g | 1% |
| Vitamin D 2.4mcg | 10% |
| Calcium 450mg | 35% |
| Iron 0.7mg | 4% |
| Potassium 50mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup (240 g) gives you
High in Calcium (35% DV), Vitamin B12 (125% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
3% protein · 37% carbohydrate · 60% fat
- Protein
- 1 g 3%
- Carbs
- 7 g 37%
- Fat
- 5 g 60%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 93% of foods
- Protein: more than 7% of foods
- Total fat: less than 65% of foods
- Carbohydrate: more than 38% of foods
- Dietary fiber: none
- Total sugars: less than 43% of foods
- Sodium: less than 78% of foods
All nutrients (37)
Amounts for 1 cup (240 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 74.4 kcal | 31 kcal | |
| Protein | 0.504 g | 0.21 g | 1% |
| Carbohydrate | 7.01 g | 2.92 g | 3% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 6 g | 2.5 g | |
| Water | 227 g | 94.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4.99 g | 2.08 g | 6% |
| Saturated fat | 5 g | 2.08 g | 25% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 451 mg | 188 mg | 35% |
| Iron | 0.72 mg | 0.3 mg | 4% |
| Magnesium | 0 mg | 0 mg | 0% |
| Phosphorus | 0 mg | 0 mg | 0% |
| Potassium | 45.6 mg | 19 mg | 1% |
| Sodium | 45.6 mg | 19 mg | 2% |
| Zinc | 0 mg | 0 mg | 0% |
| Copper | 0 mg | 0 mg | 0% |
| Selenium | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 151 mcg | 63 mcg | 17% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 2.4 mcg | 1 mcg | 12% |
| Vitamin E | 0 mg | 0 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0 mg | 0 mg | 0% |
| Riboflavin (B2) | 0 mg | 0 mg | 0% |
| Niacin (B3) | 0 mg | 0 mg | 0% |
| Vitamin B6 | 0 mg | 0 mg | 0% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 3 mcg | 1.25 mcg | 125% |
| Choline | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174116(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.