Beverages, vegetable and fruit juice blend, 100% juice, with added vitamins A, C, E

1 serving, 8 oz (246 g): 113 kcal, 0.7 g protein, 27.4 g carbohydrate and 0 g fat.

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Nutrition Facts

Serving size1 serving, 8 oz (246 g)

Amount per serving

Calories110

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 70mg	3%
Total Carbohydrate 27g	10%
Dietary Fiber 0g	0%
Total Sugars 26g
Includes Added Sugars ≤26g	≤51%
Protein <1g	1%
Vitamin D 0mcg	0%
Calcium 20mg	0%
Iron 0.8mg	4%
Potassium 250mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 serving, 8 oz (246 g) gives you

High in Vitamin C (78% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

3% protein · 97% carbohydrate · 0% fat

Protein: 1 g 3%
Carbs: 27 g 97%
Fat: 0 g 0%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 88% of foods
Protein: more than 8% of foods
Total fat: less than 96% of foods
Carbohydrate: more than 56% of foods
Dietary fiber: none
Total sugars: less than 20% of foods
Sodium: less than 75% of foods

All nutrients (37)

Amounts for 1 serving, 8 oz (246 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	113 kcal	46 kcal
Protein	0.738 g	0.3 g	1%
Carbohydrate	27.4 g	11.2 g	10%
Dietary fiber	0 g	0 g	0%
Total sugars	25.5 g	10.4 g
Water	217 g	88.4 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.025 g	0.01 g	0%
Saturated fat	0 g	0 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0 g	0 g
Polyunsaturated fat	0 g	0 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	19.7 mg	8 mg	2%
Iron	0.763 mg	0.31 mg	4%
Magnesium	17.2 mg	7 mg	4%
Phosphorus	2.46 mg	1 mg	0%
Potassium	248 mg	101 mg	5%
Sodium	71.3 mg	29 mg	3%
Zinc	0.025 mg	0.01 mg	0%
Copper	0.03 mg	0.012 mg	3%
Selenium	0 mcg	0 mcg	0%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	88.6 mcg	36 mcg	10%
Vitamin C	70.1 mg	28.5 mg	78%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	2.14 mg	0.87 mg	14%
Vitamin K	0.246 mcg	0.1 mcg	0%
Thiamin (B1)	0.002 mg	0.001 mg	0%
Riboflavin (B2)	0.002 mg	0.001 mg	0%
Niacin (B3)	0.032 mg	0.013 mg	0%
Vitamin B6	0.039 mg	0.016 mg	2%
Folate	7.38 mcg	3 mcg	2%
Vitamin B12	0 mcg	0 mcg	0%
Choline	0.492 mg	0.2 mg	0%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 174175(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.