Candies, MARS SNACKFOOD US, SNICKERS CRUNCHER

1 serving, 1.66 oz bar (47 g): 229 kcal, 3.2 g protein, 29.5 g carbohydrate and 11.5 g fat.

Log 1 serving, 1.66 oz bar (47 g) to today

Compare with another food

Nutrition Facts

Serving size1 serving, 1.66 oz bar (47 g)

Amount per serving

Calories230

% Daily Value*

Total Fat 11g	15%
Saturated Fat 6g	30%
Trans Fat 0g
Cholesterol <5mg	1%
Sodium 90mg	4%
Total Carbohydrate 30g	11%
Dietary Fiber <1g	3%
Total Sugars 22g
Includes Added Sugars ≤22g	≤44%
Protein 3g	6%
Vitamin D —
Calcium 40mg	4%
Iron 0.3mg	0%
Potassium —

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 serving, 1.66 oz bar (47 g) gives you

Low in cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

6% protein · 50% carbohydrate · 44% fat

Protein: 3 g 6%
Carbs: 30 g 50%
Fat: 11 g 44%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 7% of foods
Protein: more than 44% of foods
Total fat: less than 11% of foods
Carbohydrate: more than 88% of foods
Dietary fiber: more than 69% of foods
Total sugars: less than 4% of foods
Sodium: less than 35% of foods

All nutrients (14)

Amounts for 1 serving, 1.66 oz bar (47 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	229 kcal	488 kcal
Protein	3.22 g	6.86 g	6%
Carbohydrate	29.5 g	62.9 g	11%
Dietary fiber	0.893 g	1.9 g	3%
Total sugars	21.9 g	46.5 g
Water	2.1 g	4.47 g

Fats and fatty acids (4)
Nutrient	Portion	100 g	% DV
Total fat	11.5 g	24.4 g	15%
Saturated fat	5.97 g	12.7 g	30%
Trans fat	0.185 g	0.394 g
Cholesterol	4.23 mg	9 mg	1%

Minerals (3)
Nutrient	Portion	100 g	% DV
Calcium	42.3 mg	90 mg	3%
Iron	0.32 mg	0.68 mg	2%
Sodium	88.8 mg	189 mg	4%

Vitamins (1)
Nutrient	Portion	100 g	% DV
Vitamin C	0.235 mg	0.5 mg	0%

Similar foods

Sources

USDA FoodData Central record 169663(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.