Nopales, cooked, without salt

100 g: 15 kcal, 1.4 g protein, 3.3 g carbohydrate and 0.1 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories15

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 20mg	1%
Total Carbohydrate 3g	1%
Dietary Fiber 2g	7%
Total Sugars 1g
Includes Added Sugars ≤1g	≤2%
Protein 1g	3%
Vitamin D 0mcg	0%
Calcium 160mg	15%
Iron 0.5mg	2%
Potassium 200mg	4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

29% protein · 69% carbohydrate · 2% fat

Protein: 1 g 28%
Carbs: 3 g 69%
Fat: 0 g 2%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 98% of foods
Protein: more than 19% of foods
Total fat: less than 95% of foods
Carbohydrate: more than 39% of foods
Dietary fiber: more than 70% of foods
Total sugars: less than 53% of foods
Sodium: less than 78% of foods

All nutrients (57)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	15 kcal	15 kcal
Protein	1.35 g	1.35 g	3%
Carbohydrate	3.28 g	3.28 g	1%
Dietary fiber	2 g	2 g	7%
Total sugars	1.12 g	1.12 g
Water	94.3 g	94.3 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.05 g	0.05 g	0%
Saturated fat	0.006 g	0.006 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.007 g	0.007 g
Polyunsaturated fat	0.021 g	0.021 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	164 mg	164 mg	13%
Iron	0.5 mg	0.5 mg	3%
Magnesium	47 mg	47 mg	11%
Phosphorus	16 mg	16 mg	1%
Potassium	195 mg	195 mg	4%
Sodium	20 mg	20 mg	1%
Zinc	0.21 mg	0.21 mg	2%
Copper	0.049 mg	0.049 mg	5%
Manganese	0.408 mg	0.408 mg	18%
Selenium	0.7 mcg	0.7 mcg	1%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	22 mcg	22 mcg	2%
Vitamin C	5.3 mg	5.3 mg	6%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0 mg	0 mg	0%
Vitamin K	5.1 mcg	5.1 mcg	4%
Thiamin (B1)	0.011 mg	0.011 mg	1%
Riboflavin (B2)	0.04 mg	0.04 mg	3%
Niacin (B3)	0.296 mg	0.296 mg	2%
Pantothenic acid (B5)	0.15 mg	0.15 mg	3%
Vitamin B6	0.067 mg	0.067 mg	4%
Folate	3 mcg	3 mcg	1%
Vitamin B12	0 mcg	0 mcg	0%
Choline	7.1 mg	7.1 mg	1%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.014 g	0.014 g
Threonine	0.042 g	0.042 g
Isoleucine	0.052 g	0.052 g
Leucine	0.082 g	0.082 g
Lysine	0.063 g	0.063 g
Methionine	0.016 g	0.016 g
Cystine	0.008 g	0.008 g
Phenylalanine	0.052 g	0.052 g
Tyrosine	0.03 g	0.03 g
Valine	0.062 g	0.062 g
Arginine	0.055 g	0.055 g
Histidine	0.026 g	0.026 g
Alanine	0.053 g	0.053 g
Aspartic acid	0.092 g	0.092 g
Glutamic acid	0.154 g	0.154 g
Glycine	0.048 g	0.048 g
Proline	0.045 g	0.045 g
Serine	0.046 g	0.046 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 169388(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.