Pork, cured, ham and water product, slice, bone-in, separable lean and fat, unheated
100 g: 149 kcal, 13.7 g protein, 2.7 g carbohydrate and 9.3 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories150
% Daily Value*
| Total Fat 9g | 12% |
|---|---|
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 50mg | 17% |
| Sodium 1100mg | 48% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 14g | 27% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 1.4mg | 8% |
| Potassium 210mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (27% DV), Selenium (24% DV), Thiamin (B1) (34% DV), Niacin (B3) (26% DV), Vitamin B6 (20% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
37% protein · 7% carbohydrate · 56% fat
- Protein
- 14 g 37%
- Carbs
- 3 g 7%
- Fat
- 9 g 56%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 58% of foods
- Protein: more than 61% of foods
- Total fat: less than 35% of foods
- Carbohydrate: more than 37% of foods
- Dietary fiber: none
- Total sugars: less than 55% of foods
- Sodium: less than 4% of foods
All nutrients (56)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 149 kcal | 149 kcal | |
| Protein | 13.7 g | 13.7 g | 27% |
| Carbohydrate | 2.72 g | 2.72 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.85 g | 0.85 g | |
| Water | 71.1 g | 71.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 9.29 g | 9.29 g | 12% |
| Saturated fat | 3.08 g | 3.08 g | 15% |
| Trans fat | 0.072 g | 0.072 g | |
| Monounsaturated fat | 4.21 g | 4.21 g | |
| Polyunsaturated fat | 1.25 g | 1.25 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 50 mg | 50 mg | 17% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 8 mg | 8 mg | 1% |
| Iron | 1.39 mg | 1.39 mg | 8% |
| Magnesium | 14 mg | 14 mg | 3% |
| Phosphorus | 213 mg | 213 mg | 17% |
| Potassium | 205 mg | 205 mg | 4% |
| Sodium | 1099 mg | 1099 mg | 48% |
| Zinc | 1.6 mg | 1.6 mg | 15% |
| Copper | 0.132 mg | 0.132 mg | 15% |
| Manganese | 0.022 mg | 0.022 mg | 1% |
| Selenium | 13.3 mcg | 13.3 mcg | 24% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 10 mcg | 10 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0.18 mg | 0.18 mg | 1% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.402 mg | 0.402 mg | 34% |
| Riboflavin (B2) | 0.16 mg | 0.16 mg | 12% |
| Niacin (B3) | 4.18 mg | 4.18 mg | 26% |
| Pantothenic acid (B5) | 0.382 mg | 0.382 mg | 8% |
| Vitamin B6 | 0.342 mg | 0.342 mg | 20% |
| Folate | 1 mcg | 1 mcg | 0% |
| Vitamin B12 | 0.46 mcg | 0.46 mcg | 19% |
| Choline | 68.1 mg | 68.1 mg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.127 g | 0.127 g | |
| Threonine | 0.608 g | 0.608 g | |
| Isoleucine | 0.614 g | 0.614 g | |
| Leucine | 1.09 g | 1.09 g | |
| Lysine | 1.15 g | 1.15 g | |
| Methionine | 0.324 g | 0.324 g | |
| Cystine | 0.154 g | 0.154 g | |
| Phenylalanine | 0.545 g | 0.545 g | |
| Tyrosine | 0.44 g | 0.44 g | |
| Valine | 0.69 g | 0.69 g | |
| Arginine | 0.873 g | 0.873 g | |
| Histidine | 0.597 g | 0.597 g | |
| Alanine | 0.809 g | 0.809 g | |
| Aspartic acid | 1.19 g | 1.19 g | |
| Glutamic acid | 1.95 g | 1.95 g | |
| Glycine | 0.736 g | 0.736 g | |
| Proline | 0.593 g | 0.593 g | |
| Serine | 0.535 g | 0.535 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169161(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.