basalfitstage
Recipe

Watermelon, seedless, rind only, raw

100 g: 19 kcal, 0.5 g protein, 4.2 g carbohydrate and 0.1 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories20

% Daily Value*

Total Fat 0g0%
Saturated Fat —
Trans Fat —
Cholesterol —
Sodium 0mg0%
Total Carbohydrate 4g2%
Dietary Fiber 2g5%
Total Sugars 2g
Includes Added Sugars ≤2g≤4%
Protein <1g1%
Vitamin D —
Calcium 20mg0%
Iron 0mg0%
Potassium 270mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

Low in total fat, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

11% protein · 86% carbohydrate · 3% fat

Protein
1 g 11%
Carbs
4 g 86%
Fat
0 g 3%

Compared with other foods

Per 100 g, against every food in USDA's data.

  • Calories: less than 97% of foods
  • Protein: more than 11% of foods
  • Total fat: less than 95% of foods
  • Carbohydrate: more than 41% of foods
  • Dietary fiber: more than 65% of foods
  • Total sugars: less than 44% of foods
  • Sodium: less than 90% of foods

All nutrients (22)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
NutrientPortion100 g% DV
Calories19.4 kcal19.4 kcal
Protein0.531 g0.531 g1%
Carbohydrate4.17 g4.17 g2%
Dietary fiber1.53 g1.53 g5%
Total sugars2.22 g2.22 g
Water94.7 g94.7 g
Fats and fatty acids (1)
NutrientPortion100 g% DV
Total fat0.07 g0.07 g0%
Minerals (9)
NutrientPortion100 g% DV
Calcium16.9 mg16.9 mg1%
Iron0 mg0 mg0%
Magnesium9.67 mg9.67 mg2%
Phosphorus20.7 mg20.7 mg2%
Potassium273 mg273 mg6%
Sodium3.76 mg3.76 mg0%
Zinc0.121 mg0.121 mg1%
Copper0.007 mg0.007 mg1%
Manganese0.071 mg0.071 mg3%
Vitamins (6)
NutrientPortion100 g% DV
Vitamin C7.09 mg7.09 mg8%
Thiamin (B1)0.033 mg0.033 mg3%
Riboflavin (B2)0.072 mg0.072 mg6%
Niacin (B3)0.169 mg0.169 mg1%
Vitamin B60.029 mg0.029 mg2%
Folate29.7 mcg29.7 mcg7%

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