basalfitstage
Recipe

Kanda poha

Soft flattened rice with onions, peanuts and a little turmeric, finished with lemon and cilantro. A light, comforting breakfast in 20 minutes.

Total time
20 min
Servings
2
Calories
399
Protein
9 g
Protein
9 g 9%
Carbs
57 g 57%
Fat
15 g 34%
I ate this: log it to today
  • Vegetarian
  • Vegan
  • Pescatarian
  • Dairy-free
  • Egg-free
  • Gluten-free
  • No pork or alcohol
  • No added sugar

Ingredients

2 servings
  • 120 gpoha, thick variety
  • 1 tbspvegetable oil
  • 1 tspmustard seeds
  • 30 gpeanuts
  • 1 mediumonion, finely chopped
  • 5 ggreen chili, slit
  • ½ tspturmeric
  • ½ tspsalt
  • 1 tbsplemon juice
  • 10 gcilantro, chopped

Steps

  1. Rinse the poha in a sieve under running water for 30 seconds until just soft. Let it drain while you cook.
  2. Heat the oil in a pan over medium heat. Add the mustard seeds and, when they pop, the peanuts. Fry for 1 to 2 minutes until golden.
  3. Add the onion and chili and cook for 3 to 4 minutes until the onion is soft. Stir in the turmeric.
  4. Add the poha and salt and toss gently for 2 minutes until heated through.
  5. Take off the heat, stir in the lemon juice and scatter with cilantro.

What a serving gives you

High in Iron (22% DV), Copper (40% DV), Manganese (53% DV), Selenium (23% DV), Thiamin (B1) (40% DV), Niacin (B3) (28% DV), Pantothenic acid (B5) (20% DV), Folate (71% DV)

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Vitamins, minerals and every other nutrient

All nutrients (60)

Amounts for one serving and per 100 g. % Daily Value is for the portion, where the FDA sets one. ≥ marks a lower bound: USDA has no value for some ingredients.

Energy and macronutrients (8)
NutrientServing100 g% DV
Calories399 kcal257 kcal
Protein9.27 g5.97 g19%
Carbohydrate57.3 g36.9 g21%
Dietary fiber3.48 g2.24 g12%
Total sugars3.57 g2.3 g
Added sugars≥0 g≥0 g≥0%
Starch≥0 g≥0 g
Water71 g45.7 g
Fats and fatty acids (9)
NutrientServing100 g% DV
Total fat15.3 g9.83 g20%
Saturated fat1.63 g1.05 g8%
Trans fat≥0.028 g≥0.018 g
Monounsaturated fat8.47 g5.45 g
Polyunsaturated fat4.53 g2.92 g
Omega-3 ALA≥0.64 g≥0.412 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Cholesterol0 mg0 mg0%
Minerals (10)
NutrientServing100 g% DV
Calcium51.8 mg33.3 mg4%
Iron4.02 mg2.59 mg22%
Magnesium53.4 mg34.3 mg13%
Phosphorus156 mg100 mg12%
Potassium321 mg206 mg7%
Sodium592 mg381 mg26%
Zinc1.37 mg0.882 mg12%
Copper0.359 mg0.231 mg40%
Manganese1.22 mg0.783 mg53%
Selenium12.6 mcg8.12 mcg23%
Vitamins (13)
NutrientServing100 g% DV
Vitamin A18.3 mcg11.8 mcg2%
Vitamin C14.5 mg9.34 mg16%
Vitamin D0 mcg0 mcg0%
Vitamin E2.79 mg1.79 mg19%
Vitamin K21.3 mcg13.7 mcg18%
Thiamin (B1)0.483 mg0.311 mg40%
Riboflavin (B2)0.08 mg0.051 mg6%
Niacin (B3)4.53 mg2.92 mg28%
Pantothenic acid (B5)0.993 mg0.639 mg20%
Vitamin B60.239 mg0.154 mg14%
Folate286 mcg184 mcg71%
Vitamin B120 mcg0 mcg0%
Choline17.6 mg11.3 mg3%
Amino acids (18)
NutrientServing100 g% DV
Tryptophan≥0.099 g≥0.064 g
Threonine≥0.31 g≥0.199 g
Isoleucine≥0.346 g≥0.222 g
Leucine≥0.647 g≥0.417 g
Lysine≥0.339 g≥0.218 g
Methionine≥0.156 g≥0.1 g
Cystine≥0.148 g≥0.095 g
Phenylalanine≥0.466 g≥0.3 g
Tyrosine≥0.319 g≥0.206 g
Valine≥0.457 g≥0.294 g
Arginine≥0.902 g≥0.581 g
Histidine≥0.217 g≥0.14 g
Alanine≥0.429 g≥0.276 g
Aspartic acid≥0.969 g≥0.624 g
Glutamic acid≥1.85 g≥1.19 g
Glycine≥0.463 g≥0.298 g
Proline≥0.412 g≥0.265 g
Serine≥0.439 g≥0.282 g
Other (2)
NutrientServing100 g% DV
Caffeine0 mg0 mg
Alcohol0 g0 g