Babyfood, cereal, mixed, with applesauce and bananas, junior, fortified
100 g: 84 kcal, 0.7 g protein, 18.8 g carbohydrate and 0.5 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories80
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 1g | 4% |
| Total Sugars 11g | |
| Includes Added Sugars ≤11g | ≤22% |
| Protein <1g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 90mg | 8% |
| Iron 6.8mg | 40% |
| Potassium 110mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Iron (38% DV), Vitamin B12 (21% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
3% protein · 91% carbohydrate · 6% fat
- Protein
- 1 g 3%
- Carbs
- 19 g 91%
- Fat
- 1 g 6%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 76% of foods
- Protein: more than 12% of foods
- Total fat: less than 78% of foods
- Carbohydrate: more than 67% of foods
- Dietary fiber: more than 57% of foods
- Total sugars: less than 18% of foods
- Sodium: less than 88% of foods
All nutrients (55)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 84 kcal | 84 kcal | |
| Protein | 0.71 g | 0.71 g | 1% |
| Carbohydrate | 18.8 g | 18.8 g | 7% |
| Dietary fiber | 1 g | 1 g | 4% |
| Total sugars | 11.1 g | 11.1 g | |
| Water | 79.6 g | 79.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.51 g | 0.51 g | 1% |
| Saturated fat | 0.072 g | 0.072 g | 0% |
| Monounsaturated fat | 0.108 g | 0.108 g | |
| Polyunsaturated fat | 0.152 g | 0.152 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 91 mg | 91 mg | 7% |
| Iron | 6.81 mg | 6.81 mg | 38% |
| Magnesium | 7 mg | 7 mg | 2% |
| Phosphorus | 29 mg | 29 mg | 2% |
| Potassium | 111 mg | 111 mg | 2% |
| Sodium | 5 mg | 5 mg | 0% |
| Zinc | 1.01 mg | 1.01 mg | 9% |
| Copper | 0.055 mg | 0.055 mg | 6% |
| Selenium | 2.6 mcg | 2.6 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 15.9 mg | 15.9 mg | 18% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.68 mg | 0.68 mg | 5% |
| Vitamin K | 0.3 mcg | 0.3 mcg | 0% |
| Thiamin (B1) | 0.126 mg | 0.126 mg | 11% |
| Riboflavin (B2) | 0.156 mg | 0.156 mg | 12% |
| Niacin (B3) | 2.02 mg | 2.02 mg | 13% |
| Pantothenic acid (B5) | 0.195 mg | 0.195 mg | 4% |
| Vitamin B6 | 0.101 mg | 0.101 mg | 6% |
| Folate | 43 mcg | 43 mcg | 11% |
| Vitamin B12 | 0.51 mcg | 0.51 mcg | 21% |
| Choline | 3.5 mg | 3.5 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.013 g | 0.013 g | |
| Threonine | 0.034 g | 0.034 g | |
| Isoleucine | 0.043 g | 0.043 g | |
| Leucine | 0.086 g | 0.086 g | |
| Lysine | 0.035 g | 0.035 g | |
| Methionine | 0.024 g | 0.024 g | |
| Cystine | 0.026 g | 0.026 g | |
| Phenylalanine | 0.062 g | 0.062 g | |
| Tyrosine | 0.043 g | 0.043 g | |
| Valine | 0.058 g | 0.058 g | |
| Arginine | 0.065 g | 0.065 g | |
| Histidine | 0.027 g | 0.027 g | |
| Alanine | 0.046 g | 0.046 g | |
| Aspartic acid | 0.081 g | 0.081 g | |
| Glutamic acid | 0.302 g | 0.302 g | |
| Glycine | 0.051 g | 0.051 g | |
| Proline | 0.084 g | 0.084 g | |
| Serine | 0.05 g | 0.05 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 170967(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.