Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior

1 jar (170 g): 119 kcal, 1 g protein, 31.8 g carbohydrate and 0.2 g fat.

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Nutrition Facts

Serving size1 jar (170 g)

Amount per serving

Calories120

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat —
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 32g	12%
Dietary Fiber 5g	16%
Total Sugars 19g
Includes Added Sugars ≤19g	≤37%
Protein 1g	2%
Vitamin D —
Calcium 30mg	0%
Iron 0.6mg	4%
Potassium 280mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 jar (170 g) gives you

High in Vitamin K (22% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

3% protein · 96% carbohydrate · 1% fat

Protein: 1 g 3%
Carbs: 32 g 96%
Fat: 0 g 1%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 80% of foods
Protein: more than 11% of foods
Total fat: less than 93% of foods
Carbohydrate: more than 67% of foods
Dietary fiber: more than 78% of foods
Total sugars: less than 19% of foods
Sodium: less than 94% of foods

All nutrients (35)

Amounts for 1 jar (170 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	119 kcal	70 kcal
Protein	1.02 g	0.6 g	2%
Carbohydrate	31.8 g	18.7 g	12%
Dietary fiber	4.59 g	2.7 g	16%
Total sugars	18.6 g	11 g
Water	136 g	80.1 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.17 g	0.1 g	0%
Saturated fat	0.014 g	0.008 g	0%
Monounsaturated fat	0.112 g	0.066 g
Polyunsaturated fat	0.037 g	0.022 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	25.5 mg	15 mg	2%
Iron	0.561 mg	0.33 mg	3%
Magnesium	17 mg	10 mg	4%
Phosphorus	25.5 mg	15 mg	2%
Potassium	275 mg	162 mg	6%
Sodium	3.4 mg	2 mg	0%
Zinc	0.17 mg	0.1 mg	2%
Copper	0.105 mg	0.062 mg	12%
Selenium	0.85 mcg	0.5 mcg	2%

Vitamins (11)
Nutrient	Portion	100 g	% DV
Vitamin A	17 mcg	10 mcg	2%
Vitamin C	1.36 mg	0.8 mg	2%
Vitamin E	0.187 mg	0.11 mg	1%
Vitamin K	26.9 mcg	15.8 mcg	22%
Thiamin (B1)	0.037 mg	0.022 mg	3%
Riboflavin (B2)	0.141 mg	0.083 mg	11%
Niacin (B3)	0.894 mg	0.526 mg	6%
Pantothenic acid (B5)	0.24 mg	0.141 mg	5%
Vitamin B6	0.146 mg	0.086 mg	9%
Folate	1.7 mcg	1 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171339(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.