Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw
100 g: 125 kcal, 21.5 g protein, 0.1 g carbohydrate and 4.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories130
% Daily Value*
| Total Fat 4.5g | 6% |
|---|---|
| Saturated Fat 1.5g | 9% |
| Trans Fat 0g | |
| Cholesterol 65mg | 21% |
| Sodium 75mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 21g | 43% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 2.7mg | 15% |
| Potassium 410mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (43% DV), Zinc (62% DV), Selenium (44% DV), Niacin (B3) (29% DV), Vitamin B6 (34% DV), Vitamin B12 (112% DV)
Low in added sugars, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
69% protein · 0% carbohydrate · 31% fat
- Protein
- 21 g 68%
- Carbs
- 0 g 0%
- Fat
- 4 g 31%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 65% of foods
- Protein: more than 77% of foods
- Total fat: less than 53% of foods
- Carbohydrate: more than 28% of foods
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 49% of foods
All nutrients (59)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 125 kcal | 125 kcal | |
| Protein | 21.4 g | 21.4 g | 43% |
| Carbohydrate | 0.11 g | 0.11 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 73 g | 73 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4.35 g | 4.35 g | 6% |
| Saturated fat | 1.71 g | 1.71 g | 9% |
| Trans fat | 0.176 g | 0.176 g | |
| Monounsaturated fat | 2.2 g | 2.2 g | |
| Polyunsaturated fat | 0.297 g | 0.297 g | |
| Omega-3 ALA | 0.001 g | 0.001 g | |
| Omega-3 EPA | 0.002 g | 0.002 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 64 mg | 64 mg | 21% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 12 mg | 12 mg | 1% |
| Iron | 2.69 mg | 2.69 mg | 15% |
| Magnesium | 25 mg | 25 mg | 6% |
| Phosphorus | 237 mg | 237 mg | 19% |
| Potassium | 408 mg | 408 mg | 9% |
| Sodium | 74 mg | 74 mg | 3% |
| Zinc | 6.81 mg | 6.81 mg | 62% |
| Copper | 0.071 mg | 0.071 mg | 8% |
| Manganese | 0.014 mg | 0.014 mg | 1% |
| Selenium | 24.1 mcg | 24.1 mcg | 44% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 2 mcg | 2 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.2 mg | 0.2 mg | 1% |
| Vitamin K | 1.5 mcg | 1.5 mcg | 1% |
| Thiamin (B1) | 0.09 mg | 0.09 mg | 8% |
| Riboflavin (B2) | 0.21 mg | 0.21 mg | 16% |
| Niacin (B3) | 4.59 mg | 4.59 mg | 29% |
| Pantothenic acid (B5) | 0.77 mg | 0.77 mg | 15% |
| Vitamin B6 | 0.57 mg | 0.57 mg | 34% |
| Folate | 4 mcg | 4 mcg | 1% |
| Vitamin B12 | 2.69 mcg | 2.69 mcg | 112% |
| Choline | 69.3 mg | 69.3 mg | 13% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.251 g | 0.251 g | |
| Threonine | 0.993 g | 0.993 g | |
| Isoleucine | 0.96 g | 0.96 g | |
| Leucine | 1.81 g | 1.81 g | |
| Lysine | 1.97 g | 1.97 g | |
| Methionine | 0.639 g | 0.639 g | |
| Cystine | 0.233 g | 0.233 g | |
| Phenylalanine | 0.855 g | 0.855 g | |
| Tyrosine | 0.778 g | 0.778 g | |
| Valine | 1.01 g | 1.01 g | |
| Arginine | 1.48 g | 1.48 g | |
| Histidine | 0.723 g | 0.723 g | |
| Alanine | 1.27 g | 1.27 g | |
| Aspartic acid | 2.02 g | 2.02 g | |
| Glutamic acid | 3.57 g | 3.57 g | |
| Glycine | 0.977 g | 0.977 g | |
| Proline | 0.902 g | 0.902 g | |
| Serine | 0.861 g | 0.861 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
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Sources
- USDA FoodData Central record 169481(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.