basalfitstage
Recipe

Cereals, QUAKER, Instant Oatmeal, Cinnamon Swirl, high fiber

1 packet, (1 NLEA serving) (45 g): 165 kcal, 4 g protein, 34.1 g carbohydrate and 2.2 g fat.

Log 1 packet, (1 NLEA serving) (45 g) to today

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Nutrition Facts

Serving size1 packet, (1 NLEA serving) (45 g)

Amount per serving

Calories160

% Daily Value*

Total Fat 2g3%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 34g12%
Dietary Fiber 10g36%
Total Sugars 7g
Includes Added Sugars ≤7g≤13%
Protein 4g8%
Vitamin D —
Calcium 130mg10%
Iron 4.2mg25%
Potassium 120mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 packet, (1 NLEA serving) (45 g) gives you

High in Dietary fiber (36% DV), Iron (24% DV), Thiamin (B1) (29% DV), Riboflavin (B2) (37% DV), Niacin (B3) (35% DV), Vitamin B6 (33% DV), Folate (28% DV)

Low in total fat, saturated fat, cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

9% protein · 80% carbohydrate · 11% fat

Protein
4 g 9%
Carbs
34 g 79%
Fat
2 g 11%

Compared with other foods

Per 100 g, against every food in USDA's data.

  • Calories: less than 18% of foods
  • Protein: more than 50% of foods
  • Total fat: less than 51% of foods
  • Carbohydrate: more than 94% of foods
  • Dietary fiber: more than 99% of foods
  • Total sugars: less than 15% of foods
  • Sodium: less than 18% of foods

All nutrients (27)

Amounts for 1 packet, (1 NLEA serving) (45 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
NutrientPortion100 g% DV
Calories165 kcal366 kcal
Protein3.96 g8.79 g8%
Carbohydrate34.1 g75.7 g12%
Dietary fiber10 g22.3 g36%
Total sugars6.62 g14.7 g
Water3.38 g7.52 g
Fats and fatty acids (6)
NutrientPortion100 g% DV
Total fat2.16 g4.8 g3%
Saturated fat0.417 g0.926 g2%
Trans fat0 g0 g
Monounsaturated fat0.771 g1.71 g
Polyunsaturated fat0.637 g1.42 g
Cholesterol0 mg0 mg0%
Minerals (7)
NutrientPortion100 g% DV
Calcium125 mg278 mg10%
Iron4.23 mg9.41 mg24%
Magnesium41 mg91 mg10%
Phosphorus138 mg306 mg11%
Potassium115 mg256 mg2%
Sodium213 mg473 mg9%
Zinc0.918 mg2.04 mg8%
Vitamins (8)
NutrientPortion100 g% DV
Vitamin C0.09 mg0.2 mg0%
Vitamin E0.194 mg0.43 mg1%
Thiamin (B1)0.343 mg0.762 mg29%
Riboflavin (B2)0.476 mg1.06 mg37%
Niacin (B3)5.6 mg12.4 mg35%
Vitamin B60.558 mg1.24 mg33%
Folate112 mcg249 mcg28%
Vitamin B120 mcg0 mcg0%

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