Chicken breast, fat-free, mesquite flavor, sliced
1 serving, 2 slices (42 g): 34 kcal, 7.1 g protein, 0.9 g carbohydrate and 0.2 g fat.
Log 1 serving, 2 slices (42 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, 2 slices (42 g)
Amount per serving
Calories35
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 15mg | 5% |
| Sodium 440mg | 19% |
| Total Carbohydrate <1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein 7g | 14% |
| Vitamin D — | |
| Calcium 0mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 130mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, 2 slices (42 g) gives you
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
84% protein · 11% carbohydrate · 5% fat
- Protein
- 7 g 84%
- Carbs
- 1 g 11%
- Fat
- 0 g 4%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 77% of foods
- Protein: more than 66% of foods
- Total fat: less than 81% of foods
- Carbohydrate: more than 36% of foods
- Dietary fiber: none
- Total sugars: less than 64% of foods
- Sodium: less than 4% of foods
All nutrients (51)
Amounts for 1 serving, 2 slices (42 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 33.6 kcal | 80 kcal | |
| Protein | 7.06 g | 16.8 g | 14% |
| Carbohydrate | 0.945 g | 2.25 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.084 g | 0.2 g | |
| Water | 32.2 g | 76.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.164 g | 0.39 g | 0% |
| Saturated fat | 0.055 g | 0.13 g | 0% |
| Monounsaturated fat | 0.067 g | 0.16 g | |
| Polyunsaturated fat | 0.025 g | 0.06 g | |
| Cholesterol | 15.1 mg | 36 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 1.68 mg | 4 mg | 0% |
| Iron | 0.126 mg | 0.3 mg | 1% |
| Magnesium | 15.1 mg | 36 mg | 4% |
| Phosphorus | 108 mg | 256 mg | 9% |
| Potassium | 133 mg | 316 mg | 3% |
| Sodium | 437 mg | 1040 mg | 19% |
| Zinc | 0.252 mg | 0.6 mg | 2% |
| Copper | 0.097 mg | 0.23 mg | 11% |
| Manganese | 0.014 mg | 0.034 mg | 1% |
| Selenium | 2.56 mcg | 6.1 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.006 mg | 0.014 mg | 0% |
| Riboflavin (B2) | 0.01 mg | 0.023 mg | 1% |
| Niacin (B3) | 1.15 mg | 2.74 mg | 7% |
| Pantothenic acid (B5) | 0.081 mg | 0.193 mg | 2% |
| Vitamin B6 | 0.05 mg | 0.12 mg | 3% |
| Folate | 0.42 mcg | 1 mcg | 0% |
| Vitamin B12 | 0.029 mcg | 0.07 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.077 g | 0.183 g | |
| Threonine | 0.288 g | 0.686 g | |
| Isoleucine | 0.341 g | 0.812 g | |
| Leucine | 0.504 g | 1.2 g | |
| Lysine | 0.561 g | 1.33 g | |
| Methionine | 0.184 g | 0.437 g | |
| Cystine | 0.096 g | 0.229 g | |
| Phenylalanine | 0.271 g | 0.645 g | |
| Tyrosine | 0.221 g | 0.527 g | |
| Valine | 0.339 g | 0.806 g | |
| Arginine | 0.452 g | 1.08 g | |
| Histidine | 0.201 g | 0.478 g | |
| Alanine | 0.426 g | 1.01 g | |
| Aspartic acid | 0.63 g | 1.5 g | |
| Glutamic acid | 1.02 g | 2.42 g | |
| Glycine | 0.518 g | 1.23 g | |
| Proline | 0.371 g | 0.884 g | |
| Serine | 0.252 g | 0.601 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Bratwurst, pork, cooked
- Bratwurst, veal, cooked
- Braunschweiger (a liver sausage), pork
- Cheesefurter, cheese smokie, pork, beef
- Chicken breast, deli, rotisserie seasoned, sliced, prepackaged
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- Corned beef loaf, jellied
- Dutch brand loaf, chicken, pork and beef
Sources
- USDA FoodData Central record 172962(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.