Frozen novelties, ice type, pop
1 serving, 1.75 fl oz pop (52 g): 41 kcal, 0 g protein, 10 g carbohydrate and 0.1 g fat.
Log 1 serving, 1.75 fl oz pop (52 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, 1.75 fl oz pop (52 g)
Amount per serving
Calories40
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 10g | 4% |
| Dietary Fiber 0g | 0% |
| Total Sugars 7g | |
| Includes Added Sugars ≤7g | ≤14% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 10mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, 1.75 fl oz pop (52 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
0% protein · 97% carbohydrate · 3% fat
- Protein
- 0 g 0%
- Carbs
- 10 g 97%
- Fat
- 0 g 3%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 78% of foods
- Protein: none
- Total fat: less than 85% of foods
- Carbohydrate: more than 68% of foods
- Dietary fiber: none
- Total sugars: less than 16% of foods
- Sodium: less than 85% of foods
All nutrients (38)
Amounts for 1 serving, 1.75 fl oz pop (52 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 41.1 kcal | 79 kcal | |
| Protein | 0 g | 0 g | 0% |
| Carbohydrate | 10 g | 19.2 g | 4% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 7.1 g | 13.7 g | |
| Water | 41.9 g | 80.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.125 g | 0.24 g | 0% |
| Saturated fat | 0.007 g | 0.013 g | 0% |
| Monounsaturated fat | 0.027 g | 0.051 g | |
| Polyunsaturated fat | 0.008 g | 0.016 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 0 mg | 0 mg | 0% |
| Iron | 0.281 mg | 0.54 mg | 2% |
| Magnesium | 0.52 mg | 1 mg | 0% |
| Phosphorus | 0 mg | 0 mg | 0% |
| Potassium | 7.8 mg | 15 mg | 0% |
| Sodium | 3.64 mg | 7 mg | 0% |
| Zinc | 0.078 mg | 0.15 mg | 1% |
| Copper | 0 mg | 0 mg | 0% |
| Manganese | 0 mg | 0 mg | 0% |
| Selenium | 0.104 mcg | 0.2 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0.364 mg | 0.7 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0 mg | 0 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0 mg | 0 mg | 0% |
| Riboflavin (B2) | 0 mg | 0 mg | 0% |
| Niacin (B3) | 0 mg | 0 mg | 0% |
| Pantothenic acid (B5) | 0.001 mg | 0.001 mg | 0% |
| Vitamin B6 | 0 mg | 0 mg | 0% |
| Folate | 0 mcg | 0 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 168813(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.