Infant formula, NESTLE, GOOD START SUPREME, with iron, DHA and ARA, prepared from liquid concentrate
1 fl oz (31 g): 21 kcal, 0.5 g protein, 2.3 g carbohydrate and 1.1 g fat.
Log 1 fl oz (31 g) to todayCompare with another food
Nutrition Facts
Serving size1 fl oz (31 g)
Amount per serving
Calories20
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤3% |
| Protein 0g | 1% |
| Vitamin D 0.3mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 fl oz (31 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 45% carbohydrate · 46% fat
- Protein
- 0 g 9%
- Carbs
- 2 g 45%
- Fat
- 1 g 46%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 81% of foods
- Protein: more than 20% of foods
- Total fat: less than 58% of foods
- Carbohydrate: more than 49% of foods
- Dietary fiber: none
- Total sugars: less than 30% of foods
- Sodium: less than 78% of foods
All nutrients (36)
Amounts for 1 fl oz (31 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 20.7 kcal | 66 kcal | |
| Protein | 0.455 g | 1.45 g | 1% |
| Carbohydrate | 2.32 g | 7.39 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 1.57 g | 5 g | |
| Water | 27.5 g | 87.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.06 g | 3.37 g | 1% |
| Saturated fat | 0.462 g | 1.47 g | 2% |
| Monounsaturated fat | 0.339 g | 1.08 g | |
| Polyunsaturated fat | 0.232 g | 0.74 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.003 g | 0.011 g | |
| Cholesterol | 1.26 mg | 4 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 13.2 mg | 42 mg | 1% |
| Iron | 0.311 mg | 0.99 mg | 2% |
| Magnesium | 1.57 mg | 5 mg | 0% |
| Phosphorus | 7.54 mg | 24 mg | 1% |
| Potassium | 22.3 mg | 71 mg | 0% |
| Sodium | 5.65 mg | 18 mg | 0% |
| Zinc | 0.166 mg | 0.53 mg | 2% |
| Copper | 0.017 mg | 0.053 mg | 2% |
| Selenium | 0.408 mcg | 1.3 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 18.8 mcg | 60 mcg | 2% |
| Vitamin C | 1.85 mg | 5.9 mg | 2% |
| Vitamin D | 0.345 mcg | 1.1 mcg | 2% |
| Vitamin E | 0.311 mg | 0.99 mg | 2% |
| Vitamin K | 1.66 mcg | 5.3 mcg | 1% |
| Thiamin (B1) | 0.021 mg | 0.066 mg | 2% |
| Riboflavin (B2) | 0.029 mg | 0.092 mg | 2% |
| Niacin (B3) | 0.218 mg | 0.693 mg | 1% |
| Vitamin B6 | 0.016 mg | 0.05 mg | 1% |
| Folate | 5.34 mcg | 17 mcg | 1% |
| Vitamin B12 | 0.069 mcg | 0.22 mcg | 3% |
| Choline | 2.51 mg | 8 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 171386(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.