Infant formula, NESTLE, GOOD START SUPREME, with iron, powder
100 g: 509 kcal, 11.3 g protein, 57.3 g carbohydrate and 26.1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories510
% Daily Value*
| Total Fat 26g | 33% |
|---|---|
| Saturated Fat 12g | 58% |
| Trans Fat — | |
| Cholesterol 30mg | 11% |
| Sodium 140mg | 6% |
| Total Carbohydrate 57g | 21% |
| Dietary Fiber 0g | 0% |
| Total Sugars 39g | |
| Includes Added Sugars ≤39g | ≤79% |
| Protein 11g | 23% |
| Vitamin D 7.7mcg | 40% |
| Calcium 340mg | 25% |
| Iron 7.7mg | 45% |
| Potassium 550mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (23% DV), Calcium (26% DV), Iron (43% DV), Zinc (37% DV), Copper (46% DV), Vitamin A (51% DV), Vitamin C (51% DV), Vitamin D (39% DV), Vitamin E (51% DV), Vitamin K (34% DV), Thiamin (B1) (43% DV), Riboflavin (B2) (55% DV), Niacin (B3) (34% DV), Vitamin B6 (23% DV), Folate (33% DV), Vitamin B12 (46% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
9% protein · 45% carbohydrate · 46% fat
- Protein
- 11 g 9%
- Carbs
- 57 g 45%
- Fat
- 26 g 46%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 6% of foods
- Protein: more than 56% of foods
- Total fat: less than 10% of foods
- Carbohydrate: more than 86% of foods
- Dietary fiber: none
- Total sugars: less than 6% of foods
- Sodium: less than 38% of foods
All nutrients (36)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 509 kcal | 509 kcal | |
| Protein | 11.3 g | 11.3 g | 23% |
| Carbohydrate | 57.3 g | 57.3 g | 21% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 39.3 g | 39.3 g | |
| Water | 2.5 g | 2.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 26.1 g | 26.1 g | 33% |
| Saturated fat | 11.7 g | 11.7 g | 58% |
| Monounsaturated fat | 8.5 g | 8.5 g | |
| Polyunsaturated fat | 5.88 g | 5.88 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 32 mg | 32 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 343 mg | 343 mg | 26% |
| Iron | 7.7 mg | 7.7 mg | 43% |
| Magnesium | 36 mg | 36 mg | 9% |
| Phosphorus | 184 mg | 184 mg | 15% |
| Potassium | 553 mg | 553 mg | 12% |
| Sodium | 138 mg | 138 mg | 6% |
| Zinc | 4.1 mg | 4.1 mg | 37% |
| Copper | 0.41 mg | 0.41 mg | 46% |
| Selenium | 10.2 mcg | 10.2 mcg | 19% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 461 mcg | 461 mcg | 51% |
| Vitamin C | 46.1 mg | 46.1 mg | 51% |
| Vitamin D | 7.7 mcg | 7.7 mcg | 39% |
| Vitamin E | 7.7 mg | 7.7 mg | 51% |
| Vitamin K | 41 mcg | 41 mcg | 34% |
| Thiamin (B1) | 0.512 mg | 0.512 mg | 43% |
| Riboflavin (B2) | 0.717 mg | 0.717 mg | 55% |
| Niacin (B3) | 5.38 mg | 5.38 mg | 34% |
| Vitamin B6 | 0.384 mg | 0.384 mg | 23% |
| Folate | 131 mcg | 131 mcg | 33% |
| Vitamin B12 | 1.1 mcg | 1.1 mcg | 46% |
| Choline | 61.4 mg | 61.4 mg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 173536(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.