Lima beans, immature seeds, cooked, boiled, drained, with salt
1 cup (170 g): 209 kcal, 11.6 g protein, 40.2 g carbohydrate and 0.5 g fat.
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Nutrition Facts
Serving size1 cup (170 g)
Amount per serving
Calories210
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 430mg | 19% |
| Total Carbohydrate 40g | 15% |
| Dietary Fiber 9g | 32% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein 12g | 23% |
| Vitamin D 0mcg | 0% |
| Calcium 50mg | 4% |
| Iron 4.2mg | 25% |
| Potassium 970mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup (170 g) gives you
High in Protein (23% DV), Dietary fiber (32% DV), Iron (23% DV), Magnesium (30% DV), Potassium (21% DV), Copper (58% DV), Manganese (93% DV), Thiamin (B1) (20% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
22% protein · 76% carbohydrate · 2% fat
- Protein
- 12 g 22%
- Carbs
- 40 g 76%
- Fat
- 1 g 2%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 66% of foods
- Protein: more than 44% of foods
- Total fat: less than 82% of foods
- Carbohydrate: more than 73% of foods
- Dietary fiber: more than 89% of foods
- Total sugars: less than 48% of foods
- Sodium: less than 30% of foods
All nutrients (54)
Amounts for 1 cup (170 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 209 kcal | 123 kcal | |
| Protein | 11.6 g | 6.81 g | 23% |
| Carbohydrate | 40.2 g | 23.6 g | 15% |
| Dietary fiber | 9.01 g | 5.3 g | 32% |
| Total sugars | 2.77 g | 1.63 g | |
| Water | 114 g | 67.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.544 g | 0.32 g | 1% |
| Saturated fat | 0.124 g | 0.073 g | 1% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.032 g | 0.019 g | |
| Polyunsaturated fat | 0.262 g | 0.154 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 54.4 mg | 32 mg | 4% |
| Iron | 4.17 mg | 2.45 mg | 23% |
| Magnesium | 126 mg | 74 mg | 30% |
| Phosphorus | 221 mg | 130 mg | 18% |
| Potassium | 969 mg | 570 mg | 21% |
| Sodium | 430 mg | 253 mg | 19% |
| Zinc | 1.34 mg | 0.79 mg | 12% |
| Copper | 0.518 mg | 0.305 mg | 58% |
| Manganese | 2.13 mg | 1.25 mg | 93% |
| Selenium | 3.4 mcg | 2 mcg | 6% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 32.3 mcg | 19 mcg | 4% |
| Vitamin C | 17.2 mg | 10.1 mg | 19% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.238 mg | 0.14 mg | 2% |
| Vitamin K | 10.5 mcg | 6.2 mcg | 9% |
| Thiamin (B1) | 0.238 mg | 0.14 mg | 20% |
| Riboflavin (B2) | 0.163 mg | 0.096 mg | 13% |
| Niacin (B3) | 1.77 mg | 1.04 mg | 11% |
| Pantothenic acid (B5) | 0.437 mg | 0.257 mg | 9% |
| Vitamin B6 | 0.328 mg | 0.193 mg | 19% |
| Folate | 44.2 mcg | 26 mcg | 11% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 75 mg | 44.1 mg | 14% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.151 g | 0.089 g | |
| Threonine | 0.491 g | 0.289 g | |
| Isoleucine | 0.745 g | 0.438 g | |
| Leucine | 0.909 g | 0.535 g | |
| Lysine | 0.765 g | 0.45 g | |
| Methionine | 0.116 g | 0.068 g | |
| Cystine | 0.141 g | 0.083 g | |
| Phenylalanine | 0.571 g | 0.336 g | |
| Tyrosine | 0.372 g | 0.219 g | |
| Valine | 0.723 g | 0.425 g | |
| Arginine | 0.775 g | 0.456 g | |
| Histidine | 0.393 g | 0.231 g | |
| Alanine | 0.439 g | 0.258 g | |
| Aspartic acid | 1.24 g | 0.731 g | |
| Glutamic acid | 1.49 g | 0.877 g | |
| Glycine | 0.464 g | 0.273 g | |
| Proline | 0.172 g | 0.101 g | |
| Serine | 0.723 g | 0.425 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg |
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Sources
- USDA FoodData Central record 169316(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.