Peach nectar, canned, with sucralose, without added ascorbic acid

1 cup (258 g): 126 kcal, 0.3 g protein, 30 g carbohydrate and 1.5 g fat.

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Nutrition Facts

Serving size1 cup (258 g)

Amount per serving

Calories130

% Daily Value*

Total Fat 1.5g	2%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 30mg	1%
Total Carbohydrate 30g	11%
Dietary Fiber 0g	1%
Total Sugars 31g
Includes Added Sugars ≤31g	≤62%
Protein 0g	1%
Vitamin D 0mcg	0%
Calcium 20mg	0%
Iron 0.2mg	0%
Potassium 80mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 cup (258 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

1% protein · 89% carbohydrate · 10% fat

Protein: 0 g 1%
Carbs: 30 g 89%
Fat: 1 g 10%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 86% of foods
Protein: more than 5% of foods
Total fat: less than 77% of foods
Carbohydrate: more than 57% of foods
Dietary fiber: more than 45% of foods
Total sugars: less than 17% of foods
Sodium: less than 82% of foods

All nutrients (41)

Amounts for 1 cup (258 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	126 kcal	49 kcal
Protein	0.258 g	0.1 g	1%
Carbohydrate	30 g	11.6 g	11%
Dietary fiber	0.258 g	0.1 g	1%
Total sugars	31.2 g	12.1 g
Starch	0 g	0 g
Water	226 g	87.7 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	1.47 g	0.57 g	2%
Saturated fat	0.095 g	0.037 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.01 g	0.004 g
Polyunsaturated fat	0.021 g	0.008 g
Omega-3 ALA	0.008 g	0.003 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	15.5 mg	6 mg	1%
Iron	0.181 mg	0.07 mg	1%
Magnesium	10.3 mg	4 mg	2%
Phosphorus	7.74 mg	3 mg	1%
Potassium	77.4 mg	30 mg	2%
Sodium	28.4 mg	11 mg	1%
Zinc	0.026 mg	0.01 mg	0%
Copper	0.046 mg	0.018 mg	5%
Manganese	0.028 mg	0.011 mg	1%
Selenium	0.516 mcg	0.2 mcg	1%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	41.3 mcg	16 mcg	5%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.748 mg	0.29 mg	5%
Vitamin K	3.1 mcg	1.2 mcg	3%
Thiamin (B1)	0.155 mg	0.06 mg	13%
Riboflavin (B2)	0.039 mg	0.015 mg	3%
Niacin (B3)	0.232 mg	0.09 mg	1%
Pantothenic acid (B5)	0.077 mg	0.03 mg	2%
Vitamin B6	0.095 mg	0.037 mg	6%
Folate	2.58 mcg	1 mcg	1%
Vitamin B12	0 mcg	0 mcg	0%
Choline	6.19 mg	2.4 mg	1%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 169117(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.