Snacks, corn-based, extruded, cones, plain

100 g: 510 kcal, 5.8 g protein, 62.9 g carbohydrate and 26.9 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories510

% Daily Value*

Total Fat 27g	34%
Saturated Fat 23g	114%
Trans Fat —
Cholesterol 0mg	0%
Sodium 1020mg	44%
Total Carbohydrate 63g	23%
Dietary Fiber 1g	4%
Total Sugars —
Includes Added Sugars —
Protein 6g	12%
Vitamin D —
Calcium 0mg	0%
Iron 2.5mg	15%
Potassium 80mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Thiamin (B1) (27% DV)

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

4% protein · 49% carbohydrate · 47% fat

Protein: 6 g 4%
Carbs: 63 g 49%
Fat: 27 g 47%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 6% of foods
Protein: more than 41% of foods
Total fat: less than 9% of foods
Carbohydrate: more than 88% of foods
Dietary fiber: more than 58% of foods
Sodium: less than 5% of foods

All nutrients (47)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (5)
Nutrient	Portion	100 g	% DV
Calories	510 kcal	510 kcal
Protein	5.8 g	5.8 g	12%
Carbohydrate	62.9 g	62.9 g	23%
Dietary fiber	1.1 g	1.1 g	4%
Water	2 g	2 g

Fats and fatty acids (5)
Nutrient	Portion	100 g	% DV
Total fat	26.9 g	26.9 g	34%
Saturated fat	22.8 g	22.8 g	114%
Monounsaturated fat	1.7 g	1.7 g
Polyunsaturated fat	0.78 g	0.78 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	3 mg	3 mg	0%
Iron	2.54 mg	2.54 mg	14%
Magnesium	11 mg	11 mg	3%
Phosphorus	44 mg	44 mg	4%
Potassium	81 mg	81 mg	2%
Sodium	1022 mg	1022 mg	44%
Zinc	0.21 mg	0.21 mg	2%
Copper	0.04 mg	0.04 mg	4%
Manganese	0.087 mg	0.087 mg	4%
Selenium	3.8 mcg	3.8 mcg	7%

Vitamins (9)
Nutrient	Portion	100 g	% DV
Vitamin A	16 mcg	16 mcg	2%
Vitamin C	0 mg	0 mg	0%
Thiamin (B1)	0.32 mg	0.32 mg	27%
Riboflavin (B2)	0.24 mg	0.24 mg	18%
Niacin (B3)	1.41 mg	1.41 mg	9%
Pantothenic acid (B5)	0.225 mg	0.225 mg	5%
Vitamin B6	0.04 mg	0.04 mg	2%
Folate	3 mcg	3 mcg	1%
Vitamin B12	0 mcg	0 mcg	0%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.041 g	0.041 g
Threonine	0.219 g	0.219 g
Isoleucine	0.209 g	0.209 g
Leucine	0.715 g	0.715 g
Lysine	0.164 g	0.164 g
Methionine	0.122 g	0.122 g
Cystine	0.105 g	0.105 g
Phenylalanine	0.286 g	0.286 g
Tyrosine	0.237 g	0.237 g
Valine	0.295 g	0.295 g
Arginine	0.29 g	0.29 g
Histidine	0.178 g	0.178 g
Alanine	0.437 g	0.437 g
Aspartic acid	0.406 g	0.406 g
Glutamic acid	1.09 g	1.09 g
Glycine	0.239 g	0.239 g
Proline	0.508 g	0.508 g
Serine	0.277 g	0.277 g

Similar foods

Sources

USDA FoodData Central record 167539(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.