Soybeans, green, raw
100 g: 147 kcal, 13 g protein, 11.1 g carbohydrate and 6.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories150
% Daily Value*
| Total Fat 7g | 9% |
|---|---|
| Saturated Fat 1g | 4% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 15mg | 1% |
| Total Carbohydrate 11g | 4% |
| Dietary Fiber 4g | 15% |
| Total Sugars — | |
| Includes Added Sugars — | |
| Protein 13g | 26% |
| Vitamin D 0mcg | 0% |
| Calcium 200mg | 15% |
| Iron 3.6mg | 20% |
| Potassium 620mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (26% DV), Iron (20% DV), Manganese (24% DV), Vitamin C (32% DV), Thiamin (B1) (36% DV), Folate (41% DV)
Low in saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
33% protein · 28% carbohydrate · 39% fat
- Protein
- 13 g 33%
- Carbs
- 11 g 28%
- Fat
- 7 g 39%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 59% of foods
- Protein: more than 60% of foods
- Total fat: less than 43% of foods
- Carbohydrate: more than 56% of foods
- Dietary fiber: more than 86% of foods
- Sodium: less than 80% of foods
All nutrients (50)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 147 kcal | 147 kcal | |
| Protein | 12.9 g | 12.9 g | 26% |
| Carbohydrate | 11.1 g | 11.1 g | 4% |
| Dietary fiber | 4.2 g | 4.2 g | 15% |
| Water | 67.5 g | 67.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 6.8 g | 6.8 g | 9% |
| Saturated fat | 0.786 g | 0.786 g | 4% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 1.28 g | 1.28 g | |
| Polyunsaturated fat | 3.2 g | 3.2 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 197 mg | 197 mg | 15% |
| Iron | 3.55 mg | 3.55 mg | 20% |
| Magnesium | 65 mg | 65 mg | 15% |
| Phosphorus | 194 mg | 194 mg | 16% |
| Potassium | 620 mg | 620 mg | 13% |
| Sodium | 15 mg | 15 mg | 1% |
| Zinc | 0.99 mg | 0.99 mg | 9% |
| Copper | 0.128 mg | 0.128 mg | 14% |
| Manganese | 0.547 mg | 0.547 mg | 24% |
| Selenium | 1.5 mcg | 1.5 mcg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 9 mcg | 9 mcg | 1% |
| Vitamin C | 29 mg | 29 mg | 32% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.435 mg | 0.435 mg | 36% |
| Riboflavin (B2) | 0.175 mg | 0.175 mg | 13% |
| Niacin (B3) | 1.65 mg | 1.65 mg | 10% |
| Pantothenic acid (B5) | 0.147 mg | 0.147 mg | 3% |
| Vitamin B6 | 0.065 mg | 0.065 mg | 4% |
| Folate | 165 mcg | 165 mcg | 41% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.157 g | 0.157 g | |
| Threonine | 0.516 g | 0.516 g | |
| Isoleucine | 0.57 g | 0.57 g | |
| Leucine | 0.926 g | 0.926 g | |
| Lysine | 0.775 g | 0.775 g | |
| Methionine | 0.157 g | 0.157 g | |
| Cystine | 0.118 g | 0.118 g | |
| Phenylalanine | 0.586 g | 0.586 g | |
| Tyrosine | 0.464 g | 0.464 g | |
| Valine | 0.576 g | 0.576 g | |
| Arginine | 1.04 g | 1.04 g | |
| Histidine | 0.348 g | 0.348 g | |
| Alanine | 0.582 g | 0.582 g | |
| Aspartic acid | 1.51 g | 1.51 g | |
| Glutamic acid | 2.43 g | 2.43 g | |
| Glycine | 0.539 g | 0.539 g | |
| Proline | 0.607 g | 0.607 g | |
| Serine | 0.721 g | 0.721 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg |
Similar foods
- Shallots, bulb, peeled, root removed, raw
- Shallots, freeze-dried
- Shallots, raw
- Soybeans, green, cooked, boiled, drained, with salt
- Soybeans, green, cooked, boiled, drained, without salt
- Soybeans, mature seeds, sprouted, cooked, steamed
- Soybeans, mature seeds, sprouted, cooked, steamed, with salt
- Soybeans, mature seeds, sprouted, cooked, stir-fried
- Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt
- Soybeans, mature seeds, sprouted, raw
Sources
- USDA FoodData Central record 169282(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.