Babyfood, dinner, vegetables and beef, strained

1 jar (113 g): 87 kcal, 2.5 g protein, 10 g carbohydrate and 4.1 g fat.

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Nutrition Facts

Serving size1 jar (113 g)

Amount per serving

Calories90

% Daily Value*

Total Fat 4g	5%
Saturated Fat 1g	5%
Trans Fat —
Cholesterol 10mg	3%
Sodium 35mg	2%
Total Carbohydrate 10g	4%
Dietary Fiber 1g	5%
Total Sugars 3g
Includes Added Sugars ≤3g	≤5%
Protein 2g	5%
Vitamin D 0mcg	0%
Calcium 20mg	0%
Iron 0.4mg	2%
Potassium 160mg	4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 jar (113 g) gives you

High in Vitamin A (31% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

12% protein · 46% carbohydrate · 42% fat

Protein: 2 g 12%
Carbs: 10 g 46%
Fat: 4 g 42%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 78% of foods
Protein: more than 25% of foods
Total fat: less than 56% of foods
Carbohydrate: more than 53% of foods
Dietary fiber: more than 61% of foods
Total sugars: less than 44% of foods
Sodium: less than 74% of foods

All nutrients (57)

Amounts for 1 jar (113 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	87 kcal	77 kcal
Protein	2.5 g	2.21 g	5%
Carbohydrate	9.99 g	8.84 g	4%
Dietary fiber	1.47 g	1.3 g	5%
Total sugars	2.64 g	2.34 g
Starch	0.034 g	0.03 g
Water	96 g	84.9 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	4.07 g	3.6 g	5%
Saturated fat	0.983 g	0.87 g	5%
Monounsaturated fat	0.927 g	0.82 g
Polyunsaturated fat	0.215 g	0.19 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	7.91 mg	7 mg	3%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	19.2 mg	17 mg	1%
Iron	0.395 mg	0.35 mg	2%
Magnesium	11.3 mg	10 mg	3%
Phosphorus	37.3 mg	33 mg	3%
Potassium	164 mg	145 mg	3%
Sodium	35 mg	31 mg	2%
Zinc	0.429 mg	0.38 mg	4%
Copper	0.034 mg	0.03 mg	4%
Manganese	0.203 mg	0.18 mg	9%
Selenium	2.49 mcg	2.2 mcg	5%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	278 mcg	246 mcg	31%
Vitamin C	0.226 mg	0.2 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.554 mg	0.49 mg	4%
Vitamin K	5.88 mcg	5.2 mcg	5%
Thiamin (B1)	0.009 mg	0.008 mg	1%
Riboflavin (B2)	0.054 mg	0.048 mg	4%
Niacin (B3)	0.892 mg	0.789 mg	6%
Pantothenic acid (B5)	0.112 mg	0.099 mg	2%
Vitamin B6	0.071 mg	0.063 mg	4%
Folate	7.91 mcg	7 mcg	2%
Vitamin B12	0.203 mcg	0.18 mcg	8%
Choline	18.6 mg	16.5 mg	3%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.023 g	0.02 g
Threonine	0.11 g	0.097 g
Isoleucine	0.125 g	0.111 g
Leucine	0.218 g	0.193 g
Lysine	0.208 g	0.184 g
Methionine	0.069 g	0.061 g
Cystine	0.037 g	0.033 g
Phenylalanine	0.116 g	0.103 g
Tyrosine	0.097 g	0.086 g
Valine	0.144 g	0.127 g
Arginine	0.185 g	0.164 g
Histidine	0.084 g	0.074 g
Alanine	0.165 g	0.146 g
Aspartic acid	0.285 g	0.252 g
Glutamic acid	0.447 g	0.396 g
Glycine	0.156 g	0.138 g
Proline	0.13 g	0.115 g
Serine	0.116 g	0.103 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 173494(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.