Babyfood, meat, chicken, strained
1 tbsp (15 g): 20 kcal, 2.1 g protein, 0 g carbohydrate and 1.2 g fat.
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Nutrition Facts
Serving size1 tbsp (15 g)
Amount per serving
Calories20
% Daily Value*
| Total Fat 1g | 2% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 10mg | 3% |
| Sodium 5mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 2g | 4% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.2mg | 0% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 tbsp (15 g) gives you
Low in added sugars, total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
44% protein · 0% carbohydrate · 56% fat
- Protein
- 2 g 43%
- Carbs
- 0 g 0%
- Fat
- 1 g 56%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 64% of foods
- Protein: more than 61% of foods
- Total fat: less than 39% of foods
- Carbohydrate: more than 28% of foods
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 68% of foods
All nutrients (56)
Amounts for 1 tbsp (15 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 19.5 kcal | 130 kcal | |
| Protein | 2.06 g | 13.7 g | 4% |
| Carbohydrate | 0.015 g | 0.1 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 11.6 g | 77.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.19 g | 7.9 g | 2% |
| Saturated fat | 0.304 g | 2.03 g | 2% |
| Monounsaturated fat | 0.534 g | 3.56 g | |
| Polyunsaturated fat | 0.288 g | 1.92 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 9.15 mg | 61 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 9.6 mg | 64 mg | 1% |
| Iron | 0.21 mg | 1.4 mg | 1% |
| Magnesium | 1.95 mg | 13 mg | 0% |
| Phosphorus | 14.6 mg | 97 mg | 1% |
| Potassium | 21.1 mg | 141 mg | 0% |
| Sodium | 7.35 mg | 49 mg | 0% |
| Zinc | 0.181 mg | 1.21 mg | 2% |
| Copper | 0.007 mg | 0.045 mg | 1% |
| Selenium | 1.65 mcg | 11 mcg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0.9 mcg | 6 mcg | 0% |
| Vitamin C | 0.255 mg | 1.7 mg | 0% |
| Vitamin D | 0.045 mcg | 0.3 mcg | 0% |
| Vitamin E | 0.037 mg | 0.25 mg | 0% |
| Vitamin K | 0.15 mcg | 1 mcg | 0% |
| Thiamin (B1) | 0.002 mg | 0.014 mg | 0% |
| Riboflavin (B2) | 0.023 mg | 0.152 mg | 2% |
| Niacin (B3) | 0.488 mg | 3.25 mg | 3% |
| Pantothenic acid (B5) | 0.102 mg | 0.68 mg | 2% |
| Vitamin B6 | 0.03 mg | 0.2 mg | 2% |
| Folate | 0.45 mcg | 3 mcg | 0% |
| Vitamin B12 | 0.06 mcg | 0.4 mcg | 3% |
| Choline | 6.48 mg | 43.2 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.023 g | 0.156 g | |
| Threonine | 0.092 g | 0.615 g | |
| Isoleucine | 0.097 g | 0.645 g | |
| Leucine | 0.159 g | 1.06 g | |
| Lysine | 0.172 g | 1.14 g | |
| Methionine | 0.055 g | 0.367 g | |
| Cystine | 0.027 g | 0.18 g | |
| Phenylalanine | 0.084 g | 0.558 g | |
| Tyrosine | 0.066 g | 0.439 g | |
| Valine | 0.103 g | 0.689 g | |
| Arginine | 0.144 g | 0.957 g | |
| Histidine | 0.062 g | 0.415 g | |
| Alanine | 0.131 g | 0.871 g | |
| Aspartic acid | 0.19 g | 1.27 g | |
| Glutamic acid | 0.297 g | 1.98 g | |
| Glycine | 0.137 g | 0.913 g | |
| Proline | 0.106 g | 0.707 g | |
| Serine | 0.075 g | 0.498 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Babyfood, meat, beef with vegetables, toddler
- Babyfood, meat, beef, junior
- Babyfood, meat, beef, strained
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Sources
- USDA FoodData Central record 173483(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.