Barley malt flour
100 g: 361 kcal, 10.3 g protein, 78.3 g carbohydrate and 1.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories360
% Daily Value*
| Total Fat 2g | 2% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 78g | 28% |
| Dietary Fiber 7g | 25% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 10g | 21% |
| Vitamin D 0mcg | 0% |
| Calcium 40mg | 2% |
| Iron 4.7mg | 25% |
| Potassium 220mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (21% DV), Dietary fiber (25% DV), Iron (26% DV), Magnesium (23% DV), Phosphorus (24% DV), Copper (30% DV), Manganese (52% DV), Selenium (69% DV), Thiamin (B1) (26% DV), Riboflavin (B2) (24% DV), Niacin (B3) (35% DV), Vitamin B6 (39% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
11% protein · 84% carbohydrate · 5% fat
- Protein
- 10 g 11%
- Carbs
- 78 g 84%
- Fat
- 2 g 4%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 19% of foods
- Protein: more than 53% of foods
- Total fat: less than 66% of foods
- Carbohydrate: more than 96% of foods
- Dietary fiber: more than 93% of foods
- Total sugars: less than 56% of foods
- Sodium: less than 82% of foods
All nutrients (55)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 361 kcal | 361 kcal | |
| Protein | 10.3 g | 10.3 g | 21% |
| Carbohydrate | 78.3 g | 78.3 g | 28% |
| Dietary fiber | 7.1 g | 7.1 g | 25% |
| Total sugars | 0.8 g | 0.8 g | |
| Water | 8.21 g | 8.21 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.84 g | 1.84 g | 2% |
| Saturated fat | 0.386 g | 0.386 g | 2% |
| Monounsaturated fat | 0.254 g | 0.254 g | |
| Polyunsaturated fat | 0.953 g | 0.953 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 37 mg | 37 mg | 3% |
| Iron | 4.71 mg | 4.71 mg | 26% |
| Magnesium | 97 mg | 97 mg | 23% |
| Phosphorus | 303 mg | 303 mg | 24% |
| Potassium | 224 mg | 224 mg | 5% |
| Sodium | 11 mg | 11 mg | 0% |
| Zinc | 2.06 mg | 2.06 mg | 19% |
| Copper | 0.27 mg | 0.27 mg | 30% |
| Manganese | 1.19 mg | 1.19 mg | 52% |
| Selenium | 37.7 mcg | 37.7 mcg | 69% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1 mcg | 1 mcg | 0% |
| Vitamin C | 0.6 mg | 0.6 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.57 mg | 0.57 mg | 4% |
| Vitamin K | 2.2 mcg | 2.2 mcg | 2% |
| Thiamin (B1) | 0.309 mg | 0.309 mg | 26% |
| Riboflavin (B2) | 0.308 mg | 0.308 mg | 24% |
| Niacin (B3) | 5.64 mg | 5.64 mg | 35% |
| Pantothenic acid (B5) | 0.577 mg | 0.577 mg | 12% |
| Vitamin B6 | 0.655 mg | 0.655 mg | 39% |
| Folate | 38 mcg | 38 mcg | 10% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.132 g | 0.132 g | |
| Threonine | 0.407 g | 0.407 g | |
| Isoleucine | 0.361 g | 0.361 g | |
| Leucine | 0.746 g | 0.746 g | |
| Lysine | 0.535 g | 0.535 g | |
| Methionine | 0.294 g | 0.294 g | |
| Cystine | 0.157 g | 0.157 g | |
| Phenylalanine | 0.225 g | 0.225 g | |
| Tyrosine | 0.341 g | 0.341 g | |
| Valine | 0.503 g | 0.503 g | |
| Arginine | 0.836 g | 0.836 g | |
| Histidine | 0.275 g | 0.275 g | |
| Alanine | 0.516 g | 0.516 g | |
| Aspartic acid | 0.776 g | 0.776 g | |
| Glutamic acid | 1.82 g | 1.82 g | |
| Glycine | 0.44 g | 0.44 g | |
| Proline | 1.12 g | 1.12 g | |
| Serine | 0.465 g | 0.465 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 169740(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.