Beans, snap, yellow, frozen, all styles, unprepared
1 package, (10 oz) (284 g): 94 kcal, 5.1 g protein, 21.5 g carbohydrate and 0.6 g fat.
Log 1 package, (10 oz) (284 g) to todayCompare with another food
Nutrition Facts
Serving size1 package, (10 oz) (284 g)
Amount per serving
Calories90
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 8g | 28% |
| Total Sugars 6g | |
| Includes Added Sugars ≤6g | ≤13% |
| Protein 5g | 10% |
| Vitamin D 0mcg | 0% |
| Calcium 120mg | 10% |
| Iron 2.4mg | 15% |
| Potassium 530mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 package, (10 oz) (284 g) gives you
High in Dietary fiber (28% DV), Manganese (48% DV), Vitamin C (41% DV), Vitamin K (107% DV), Thiamin (B1) (23% DV), Riboflavin (B2) (20% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
18% protein · 77% carbohydrate · 5% fat
- Protein
- 5 g 18%
- Carbs
- 22 g 77%
- Fat
- 1 g 5%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 92% of foods
- Protein: more than 22% of foods
- Total fat: less than 86% of foods
- Carbohydrate: more than 50% of foods
- Dietary fiber: more than 78% of foods
- Total sugars: less than 44% of foods
- Sodium: less than 92% of foods
All nutrients (57)
Amounts for 1 package, (10 oz) (284 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 93.7 kcal | 33 kcal | |
| Protein | 5.11 g | 1.8 g | 10% |
| Carbohydrate | 21.5 g | 7.58 g | 8% |
| Dietary fiber | 7.95 g | 2.8 g | 28% |
| Total sugars | 6.3 g | 2.22 g | |
| Water | 255 g | 89.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.596 g | 0.21 g | 1% |
| Saturated fat | 0.133 g | 0.047 g | 1% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.023 g | 0.008 g | |
| Polyunsaturated fat | 0.307 g | 0.108 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 119 mg | 42 mg | 9% |
| Iron | 2.44 mg | 0.86 mg | 14% |
| Magnesium | 62.5 mg | 22 mg | 15% |
| Phosphorus | 90.9 mg | 32 mg | 7% |
| Potassium | 528 mg | 186 mg | 11% |
| Sodium | 8.52 mg | 3 mg | 0% |
| Zinc | 0.738 mg | 0.26 mg | 7% |
| Copper | 0.139 mg | 0.049 mg | 15% |
| Manganese | 1.09 mg | 0.385 mg | 48% |
| Selenium | 1.14 mcg | 0.4 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 19.9 mcg | 7 mcg | 2% |
| Vitamin C | 36.6 mg | 12.9 mg | 41% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.142 mg | 0.05 mg | 1% |
| Vitamin K | 128 mcg | 45 mcg | 107% |
| Thiamin (B1) | 0.281 mg | 0.099 mg | 23% |
| Riboflavin (B2) | 0.261 mg | 0.092 mg | 20% |
| Niacin (B3) | 1.42 mg | 0.499 mg | 9% |
| Pantothenic acid (B5) | 0.241 mg | 0.085 mg | 5% |
| Vitamin B6 | 0.119 mg | 0.042 mg | 7% |
| Folate | 42.6 mcg | 15 mcg | 11% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 45.2 mg | 15.9 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.054 g | 0.019 g | |
| Threonine | 0.224 g | 0.079 g | |
| Isoleucine | 0.187 g | 0.066 g | |
| Leucine | 0.315 g | 0.111 g | |
| Lysine | 0.247 g | 0.087 g | |
| Methionine | 0.062 g | 0.022 g | |
| Cystine | 0.051 g | 0.018 g | |
| Phenylalanine | 0.187 g | 0.066 g | |
| Tyrosine | 0.119 g | 0.042 g | |
| Valine | 0.253 g | 0.089 g | |
| Arginine | 0.207 g | 0.073 g | |
| Histidine | 0.097 g | 0.034 g | |
| Alanine | 0.236 g | 0.083 g | |
| Aspartic acid | 0.719 g | 0.253 g | |
| Glutamic acid | 0.528 g | 0.186 g | |
| Glycine | 0.185 g | 0.065 g | |
| Proline | 0.19 g | 0.067 g | |
| Serine | 0.281 g | 0.099 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169324(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.