Beverages, Cocoa mix, powder
100 g: 398 kcal, 6.7 g protein, 83.7 g carbohydrate and 4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories400
% Daily Value*
| Total Fat 4g | 5% |
|---|---|
| Saturated Fat 2.5g | 12% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 500mg | 22% |
| Total Carbohydrate 84g | 30% |
| Dietary Fiber 4g | 13% |
| Total Sugars 66g | |
| Includes Added Sugars ≤66g | ≤131% |
| Protein 7g | 13% |
| Vitamin D 0mcg | 0% |
| Calcium 130mg | 10% |
| Iron 1.2mg | 6% |
| Potassium 710mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Magnesium (20% DV), Phosphorus (25% DV), Copper (32% DV), Riboflavin (B2) (43% DV)
Low in total fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 84% carbohydrate · 9% fat
- Protein
- 7 g 7%
- Carbs
- 84 g 84%
- Fat
- 4 g 9%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 13% of foods
- Protein: more than 43% of foods
- Total fat: less than 54% of foods
- Carbohydrate: more than 98% of foods
- Dietary fiber: more than 84% of foods
- Total sugars: less than 1% of foods
- Sodium: less than 17% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 398 kcal | 398 kcal | |
| Protein | 6.67 g | 6.67 g | 13% |
| Carbohydrate | 83.7 g | 83.7 g | 30% |
| Dietary fiber | 3.7 g | 3.7 g | 13% |
| Total sugars | 65.5 g | 65.5 g | |
| Water | 1.5 g | 1.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4 g | 4 g | 5% |
| Saturated fat | 2.38 g | 2.38 g | 12% |
| Monounsaturated fat | 1.32 g | 1.32 g | |
| Polyunsaturated fat | 0.114 g | 0.114 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 133 mg | 133 mg | 10% |
| Iron | 1.19 mg | 1.19 mg | 7% |
| Magnesium | 83 mg | 83 mg | 20% |
| Phosphorus | 315 mg | 315 mg | 25% |
| Potassium | 712 mg | 712 mg | 15% |
| Sodium | 504 mg | 504 mg | 22% |
| Zinc | 1.46 mg | 1.46 mg | 13% |
| Copper | 0.286 mg | 0.286 mg | 32% |
| Manganese | 0.269 mg | 0.269 mg | 12% |
| Selenium | 5 mcg | 5 mcg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1 mcg | 1 mcg | 0% |
| Vitamin C | 0.2 mg | 0.2 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.19 mg | 0.19 mg | 1% |
| Vitamin K | 0.9 mcg | 0.9 mcg | 1% |
| Thiamin (B1) | 0.096 mg | 0.096 mg | 8% |
| Riboflavin (B2) | 0.565 mg | 0.565 mg | 43% |
| Niacin (B3) | 0.586 mg | 0.586 mg | 4% |
| Pantothenic acid (B5) | 0.893 mg | 0.893 mg | 18% |
| Vitamin B6 | 0.114 mg | 0.114 mg | 7% |
| Folate | 6 mcg | 6 mcg | 2% |
| Vitamin B12 | 0.35 mcg | 0.35 mcg | 15% |
| Choline | 33.1 mg | 33.1 mg | 6% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 18 mg | 18 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174122(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.