Beverages, OCEAN SPRAY, Light Cranberry, Concord Grape
8 fl oz (248 g): 57 kcal, 0.9 g protein, 14.3 g carbohydrate and 0 g fat.
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Nutrition Facts
Serving size8 fl oz (248 g)
Amount per serving
Calories60
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 20mg | 1% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 2g | 6% |
| Total Sugars 12g | |
| Includes Added Sugars ≤12g | ≤25% |
| Protein <1g | 2% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 80mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 8 fl oz (248 g) gives you
High in Vitamin C (94% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 93% carbohydrate · 1% fat
- Protein
- 1 g 6%
- Carbs
- 14 g 93%
- Fat
- 0 g 1%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 95% of foods
- Protein: more than 8% of foods
- Total fat: less than 96% of foods
- Carbohydrate: more than 46% of foods
- Dietary fiber: more than 53% of foods
- Total sugars: less than 30% of foods
- Sodium: less than 84% of foods
All nutrients (34)
Amounts for 8 fl oz (248 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 57 kcal | 23 kcal | |
| Protein | 0.893 g | 0.36 g | 2% |
| Carbohydrate | 14.3 g | 5.78 g | 5% |
| Dietary fiber | 1.74 g | 0.7 g | 6% |
| Total sugars | 12.4 g | 5.02 g | |
| Water | 232 g | 93.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.05 g | 0.02 g | 0% |
| Saturated fat | 0.015 g | 0.006 g | 0% |
| Trans fat | 0.002 g | 0.001 g | |
| Monounsaturated fat | 0.017 g | 0.007 g | |
| Polyunsaturated fat | 0.015 g | 0.006 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 9.92 mg | 4 mg | 1% |
| Iron | 0.149 mg | 0.06 mg | 1% |
| Magnesium | 2.48 mg | 1 mg | 1% |
| Phosphorus | 2.48 mg | 1 mg | 0% |
| Potassium | 84.3 mg | 34 mg | 2% |
| Sodium | 19.8 mg | 8 mg | 1% |
| Zinc | 0.05 mg | 0.02 mg | 0% |
| Copper | 0.037 mg | 0.015 mg | 4% |
| Selenium | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 2.48 mcg | 1 mcg | 0% |
| Vitamin C | 84.6 mg | 34.1 mg | 94% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0 mg | 0 mg | 0% |
| Vitamin K | 0.248 mcg | 0.1 mcg | 0% |
| Thiamin (B1) | 0 mg | 0 mg | 0% |
| Riboflavin (B2) | 0 mg | 0 mg | 0% |
| Niacin (B3) | 0.064 mg | 0.026 mg | 0% |
| Vitamin B6 | 0 mg | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174150(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.