Beverages, Orange-flavor drink, breakfast type, with pulp, frozen concentrate, prepared with water

8 fl oz (248 g): 122 kcal, 0.1 g protein, 30.3 g carbohydrate and 0.3 g fat.

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Nutrition Facts

Serving size8 fl oz (248 g)

Amount per serving

Calories120

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 25mg	1%
Total Carbohydrate 30g	11%
Dietary Fiber 0g	0%
Total Sugars 30g
Includes Added Sugars ≤30g	≤59%
Protein 0g	0%
Vitamin D —
Calcium 100mg	8%
Iron 0.2mg	0%
Potassium 310mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 8 fl oz (248 g) gives you

High in Vitamin C (191% DV), Thiamin (B1) (25% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

0% protein · 97% carbohydrate · 3% fat

Protein: 0 g 0%
Carbs: 30 g 97%
Fat: 0 g 3%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 86% of foods
Protein: more than 4% of foods
Total fat: less than 90% of foods
Carbohydrate: more than 59% of foods
Dietary fiber: none
Total sugars: less than 17% of foods
Sodium: less than 83% of foods

All nutrients (35)

Amounts for 8 fl oz (248 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	122 kcal	49 kcal
Protein	0.074 g	0.03 g	0%
Carbohydrate	30.3 g	12.2 g	11%
Dietary fiber	0 g	0 g	0%
Total sugars	29.5 g	11.9 g
Water	216 g	87.2 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.347 g	0.14 g	0%
Saturated fat	0.055 g	0.022 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.159 g	0.064 g
Polyunsaturated fat	0.139 g	0.056 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	96.7 mg	39 mg	7%
Iron	0.198 mg	0.08 mg	1%
Magnesium	2.48 mg	1 mg	1%
Phosphorus	54.6 mg	22 mg	4%
Potassium	308 mg	124 mg	7%
Sodium	24.8 mg	10 mg	1%
Zinc	0.05 mg	0.02 mg	0%
Copper	0.045 mg	0.018 mg	5%
Manganese	0.02 mg	0.008 mg	1%
Selenium	0.248 mcg	0.1 mcg	0%

Vitamins (9)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	172 mg	69.2 mg	191%
Thiamin (B1)	0.298 mg	0.12 mg	25%
Riboflavin (B2)	0.094 mg	0.038 mg	7%
Niacin (B3)	0 mg	0 mg	0%
Pantothenic acid (B5)	0.017 mg	0.007 mg	0%
Vitamin B6	0 mg	0 mg	0%
Folate	22.3 mcg	9 mcg	6%
Vitamin B12	0 mcg	0 mcg	0%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 173652(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.