Bratwurst, pork, beef and turkey, lite, smoked
1 serving, 2.33 oz (66 g): 123 kcal, 9.5 g protein, 1.1 g carbohydrate and 8.9 g fat.
Log 1 serving, 2.33 oz (66 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, 2.33 oz (66 g)
Amount per serving
Calories120
% Daily Value*
| Total Fat 9g | 11% |
|---|---|
| Saturated Fat — | |
| Trans Fat — | |
| Cholesterol 35mg | 12% |
| Sodium 650mg | 28% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 10g | 19% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 0.6mg | 4% |
| Potassium 160mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, 2.33 oz (66 g) gives you
High in Selenium (24% DV), Vitamin B12 (44% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
31% protein · 4% carbohydrate · 65% fat
- Protein
- 10 g 31%
- Carbs
- 1 g 3%
- Fat
- 9 g 65%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 49% of foods
- Protein: more than 63% of foods
- Total fat: less than 25% of foods
- Carbohydrate: more than 35% of foods
- Dietary fiber: none
- Total sugars: less than 49% of foods
- Sodium: less than 5% of foods
All nutrients (51)
Amounts for 1 serving, 2.33 oz (66 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 123 kcal | 186 kcal | |
| Protein | 9.54 g | 14.4 g | 19% |
| Carbohydrate | 1.07 g | 1.62 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 1.04 g | 1.57 g | |
| Water | 43.5 g | 65.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 8.93 g | 13.5 g | 11% |
| Monounsaturated fat | 4.73 g | 7.17 g | |
| Polyunsaturated fat | 0.558 g | 0.846 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.001 g | 0.001 g | |
| Cholesterol | 37 mg | 56 mg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 9.24 mg | 14 mg | 1% |
| Iron | 0.62 mg | 0.94 mg | 3% |
| Magnesium | 9.24 mg | 14 mg | 2% |
| Phosphorus | 87.1 mg | 132 mg | 7% |
| Potassium | 162 mg | 246 mg | 3% |
| Sodium | 648 mg | 982 mg | 28% |
| Zinc | 1.77 mg | 2.68 mg | 16% |
| Copper | 0.042 mg | 0.063 mg | 5% |
| Manganese | 0.01 mg | 0.015 mg | 0% |
| Selenium | 13.3 mcg | 20.2 mcg | 24% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Thiamin (B1) | 0.059 mg | 0.09 mg | 5% |
| Riboflavin (B2) | 0.11 mg | 0.166 mg | 8% |
| Niacin (B3) | 1.22 mg | 1.85 mg | 8% |
| Pantothenic acid (B5) | 0.273 mg | 0.413 mg | 5% |
| Vitamin B6 | 0.141 mg | 0.213 mg | 8% |
| Folate | 3.3 mcg | 5 mcg | 1% |
| Vitamin B12 | 1.06 mcg | 1.6 mcg | 44% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.096 g | 0.145 g | |
| Threonine | 0.373 g | 0.565 g | |
| Isoleucine | 0.405 g | 0.613 g | |
| Leucine | 0.689 g | 1.04 g | |
| Lysine | 0.721 g | 1.09 g | |
| Methionine | 0.22 g | 0.334 g | |
| Cystine | 0.102 g | 0.155 g | |
| Phenylalanine | 0.343 g | 0.519 g | |
| Tyrosine | 0.296 g | 0.448 g | |
| Valine | 0.436 g | 0.661 g | |
| Arginine | 0.564 g | 0.855 g | |
| Histidine | 0.281 g | 0.426 g | |
| Alanine | 0.531 g | 0.804 g | |
| Aspartic acid | 0.781 g | 1.18 g | |
| Glutamic acid | 1.34 g | 2.04 g | |
| Glycine | 0.537 g | 0.814 g | |
| Proline | 0.508 g | 0.77 g | |
| Serine | 0.371 g | 0.562 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 172958(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.