Cereals ready-to-eat, RALSTON Crispy Hexagons
100 g: 379 kcal, 5.9 g protein, 86.8 g carbohydrate and 1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories380
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 520mg | 22% |
| Total Carbohydrate 87g | 32% |
| Dietary Fiber 2g | 5% |
| Total Sugars 14g | |
| Includes Added Sugars ≤14g | ≤28% |
| Protein 6g | 12% |
| Vitamin D 8.6mcg | 45% |
| Calcium 10mg | 0% |
| Iron 27.9mg | 160% |
| Potassium 220mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Iron (155% DV), Zinc (68% DV), Manganese (28% DV), Vitamin A (140% DV), Vitamin C (23% DV), Vitamin D (43% DV), Thiamin (B1) (151% DV), Riboflavin (B2) (158% DV), Niacin (B3) (151% DV), Vitamin B6 (142% DV), Folate (242% DV), Vitamin B12 (302% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 92% carbohydrate · 2% fat
- Protein
- 6 g 6%
- Carbs
- 87 g 91%
- Fat
- 1 g 2%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 16% of foods
- Protein: more than 41% of foods
- Total fat: less than 73% of foods
- Carbohydrate: more than 99% of foods
- Dietary fiber: more than 63% of foods
- Total sugars: less than 15% of foods
- Sodium: less than 16% of foods
All nutrients (54)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 379 kcal | 379 kcal | |
| Protein | 5.94 g | 5.94 g | 12% |
| Carbohydrate | 86.8 g | 86.8 g | 32% |
| Dietary fiber | 1.5 g | 1.5 g | 5% |
| Total sugars | 13.8 g | 13.8 g | |
| Water | 4.07 g | 4.07 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.95 g | 0.95 g | 1% |
| Saturated fat | 0.263 g | 0.263 g | 1% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.193 g | 0.193 g | |
| Polyunsaturated fat | 0.35 g | 0.35 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 8 mg | 8 mg | 1% |
| Iron | 27.9 mg | 27.9 mg | 155% |
| Magnesium | 16 mg | 16 mg | 4% |
| Phosphorus | 63 mg | 63 mg | 5% |
| Potassium | 224 mg | 224 mg | 5% |
| Sodium | 517 mg | 517 mg | 22% |
| Zinc | 7.43 mg | 7.43 mg | 68% |
| Copper | 0.131 mg | 0.131 mg | 15% |
| Manganese | 0.653 mg | 0.653 mg | 28% |
| Selenium | 2.2 mcg | 2.2 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1256 mcg | 1256 mcg | 140% |
| Vitamin C | 20.7 mg | 20.7 mg | 23% |
| Vitamin D | 8.6 mcg | 8.6 mcg | 43% |
| Vitamin E | 0.05 mg | 0.05 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 1.81 mg | 1.81 mg | 151% |
| Riboflavin (B2) | 2.05 mg | 2.05 mg | 158% |
| Niacin (B3) | 24.1 mg | 24.1 mg | 151% |
| Pantothenic acid (B5) | 0.23 mg | 0.23 mg | 5% |
| Vitamin B6 | 2.41 mg | 2.41 mg | 142% |
| Folate | 966 mcg | 966 mcg | 242% |
| Vitamin B12 | 7.24 mcg | 7.24 mcg | 302% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.067 g | 0.067 g | |
| Threonine | 0.25 g | 0.25 g | |
| Isoleucine | 0.263 g | 0.263 g | |
| Leucine | 0.799 g | 0.799 g | |
| Lysine | 0.134 g | 0.134 g | |
| Methionine | 0.134 g | 0.134 g | |
| Cystine | 0.113 g | 0.113 g | |
| Phenylalanine | 0.374 g | 0.374 g | |
| Tyrosine | 0.186 g | 0.186 g | |
| Valine | 0.34 g | 0.34 g | |
| Arginine | 0.3 g | 0.3 g | |
| Histidine | 0.163 g | 0.163 g | |
| Alanine | 0.466 g | 0.466 g | |
| Aspartic acid | 0.878 g | 0.878 g | |
| Glutamic acid | 1.39 g | 1.39 g | |
| Glycine | 0.274 g | 0.274 g | |
| Proline | 0.569 g | 0.569 g | |
| Serine | 0.304 g | 0.304 g |
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Sources
- USDA FoodData Central record 174649(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.