Cracker, meal
1 cup (115 g): 440 kcal, 10.7 g protein, 93 g carbohydrate and 2 g fat.
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Nutrition Facts
Serving size1 cup (115 g)
Amount per serving
Calories440
% Daily Value*
| Total Fat 2g | 3% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 20mg | 1% |
| Total Carbohydrate 93g | 34% |
| Dietary Fiber 3g | 11% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤1% |
| Protein 11g | 21% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 5.3mg | 30% |
| Potassium 130mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup (115 g) gives you
High in Protein (21% DV), Iron (30% DV), Copper (29% DV), Manganese (47% DV), Selenium (88% DV), Thiamin (B1) (67% DV), Riboflavin (B2) (41% DV), Niacin (B3) (41% DV), Folate (62% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
10% protein · 86% carbohydrate · 4% fat
- Protein
- 11 g 10%
- Carbs
- 93 g 86%
- Fat
- 2 g 4%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 15% of foods
- Protein: more than 51% of foods
- Total fat: less than 67% of foods
- Carbohydrate: more than 97% of foods
- Dietary fiber: more than 77% of foods
- Total sugars: less than 61% of foods
- Sodium: less than 79% of foods
All nutrients (56)
Amounts for 1 cup (115 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 440 kcal | 383 kcal | |
| Protein | 10.7 g | 9.3 g | 21% |
| Carbohydrate | 93 g | 80.9 g | 34% |
| Dietary fiber | 2.99 g | 2.6 g | 11% |
| Total sugars | 0.38 g | 0.33 g | |
| Water | 8.74 g | 7.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.96 g | 1.7 g | 3% |
| Saturated fat | 0.312 g | 0.271 g | 2% |
| Monounsaturated fat | 0.175 g | 0.152 g | |
| Polyunsaturated fat | 0.83 g | 0.722 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 26.4 mg | 23 mg | 2% |
| Iron | 5.34 mg | 4.64 mg | 30% |
| Magnesium | 27.6 mg | 24 mg | 7% |
| Phosphorus | 120 mg | 104 mg | 10% |
| Potassium | 132 mg | 115 mg | 3% |
| Sodium | 18.4 mg | 16 mg | 1% |
| Zinc | 0.793 mg | 0.69 mg | 7% |
| Copper | 0.259 mg | 0.225 mg | 29% |
| Manganese | 1.09 mg | 0.944 mg | 47% |
| Selenium | 48.6 mcg | 42.3 mcg | 88% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.494 mg | 0.43 mg | 3% |
| Vitamin K | 0.345 mcg | 0.3 mcg | 0% |
| Thiamin (B1) | 0.8 mg | 0.696 mg | 67% |
| Riboflavin (B2) | 0.538 mg | 0.468 mg | 41% |
| Niacin (B3) | 6.56 mg | 5.71 mg | 41% |
| Pantothenic acid (B5) | 0.537 mg | 0.467 mg | 11% |
| Vitamin B6 | 0.045 mg | 0.039 mg | 3% |
| Folate | 248 mcg | 216 mcg | 62% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 22.5 mg | 19.6 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.123 g | 0.107 g | |
| Threonine | 0.284 g | 0.247 g | |
| Isoleucine | 0.393 g | 0.342 g | |
| Leucine | 0.735 g | 0.639 g | |
| Lysine | 0.206 g | 0.179 g | |
| Methionine | 0.186 g | 0.162 g | |
| Cystine | 0.239 g | 0.208 g | |
| Phenylalanine | 0.524 g | 0.456 g | |
| Tyrosine | 0.291 g | 0.253 g | |
| Valine | 0.446 g | 0.388 g | |
| Arginine | 0.369 g | 0.321 g | |
| Histidine | 0.225 g | 0.196 g | |
| Alanine | 0.324 g | 0.282 g | |
| Aspartic acid | 0.429 g | 0.373 g | |
| Glutamic acid | 3.73 g | 3.24 g | |
| Glycine | 0.363 g | 0.316 g | |
| Proline | 1.25 g | 1.09 g | |
| Serine | 0.515 g | 0.448 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cookies, sugar, refrigerated dough, baked
- Cookies, vanilla sandwich with creme filling
- Cookies, vanilla sandwich with creme filling, reduced fat
- Cookies, vanilla wafers, higher fat
- Cookies, vanilla wafers, lower fat
- Crackers, cheese, low sodium
- Crackers, cheese, reduced fat
- Crackers, cheese, regular
- Crackers, cheese, sandwich-type with cheese filling
- Crackers, cheese, sandwich-type with peanut butter filling
Sources
- USDA FoodData Central record 172750(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.