Fast foods, shrimp, breaded and fried

3 pieces, shrimp (39 g): 120 kcal, 3.1 g protein, 10.9 g carbohydrate and 7.4 g fat.

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Nutrition Facts

Serving size3 pieces, shrimp (39 g)

Amount per serving

Calories120

% Daily Value*

Total Fat 7g	9%
Saturated Fat 1.5g	7%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 350mg	15%
Total Carbohydrate 11g	4%
Dietary Fiber 0g	1%
Total Sugars 0g
Includes Added Sugars ≤0g	≤0%
Protein 3g	6%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.3mg	0%
Potassium 30mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 3 pieces, shrimp (39 g) gives you

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

10% protein · 36% carbohydrate · 54% fat

Protein: 3 g 10%
Carbs: 11 g 36%
Fat: 7 g 54%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 26% of foods
Protein: more than 47% of foods
Total fat: less than 17% of foods
Carbohydrate: more than 76% of foods
Dietary fiber: more than 53% of foods
Total sugars: less than 64% of foods
Sodium: less than 6% of foods

All nutrients (39)

Amounts for 3 pieces, shrimp (39 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	120 kcal	308 kcal
Protein	3.06 g	7.84 g	6%
Carbohydrate	10.9 g	28 g	4%
Dietary fiber	0.273 g	0.7 g	1%
Total sugars	0.039 g	0.1 g
Starch	10.2 g	26.3 g
Water	16.4 g	42.1 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	7.37 g	18.9 g	9%
Saturated fat	1.5 g	3.84 g	7%
Trans fat	0.004 g	0.011 g
Monounsaturated fat	4.64 g	11.9 g
Polyunsaturated fat	0.621 g	1.59 g
Omega-3 EPA	0.004 g	0.009 g
Omega-3 DHA	0.004 g	0.01 g
Cholesterol	22.6 mg	58 mg	8%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	11.3 mg	29 mg	1%
Iron	0.335 mg	0.86 mg	2%
Magnesium	6.24 mg	16 mg	1%
Phosphorus	72.2 mg	185 mg	6%
Potassium	32 mg	82 mg	1%
Sodium	350 mg	897 mg	15%
Zinc	0.226 mg	0.58 mg	2%
Copper	0.038 mg	0.097 mg	4%
Manganese	0.067 mg	0.172 mg	3%
Selenium	3.78 mcg	9.7 mcg	7%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	12.5 mcg	32 mcg	1%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.983 mg	2.52 mg	7%
Vitamin K	1.83 mcg	4.7 mcg	2%
Thiamin (B1)	0.023 mg	0.06 mg	2%
Riboflavin (B2)	0.008 mg	0.02 mg	1%
Niacin (B3)	0.484 mg	1.24 mg	3%
Vitamin B6	0.023 mg	0.06 mg	1%
Folate	24.2 mcg	62 mcg	6%
Vitamin B12	0.207 mcg	0.53 mcg	9%
Choline	19.7 mg	50.6 mg	4%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 172037(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.