Frankfurter, meat
1 serving, (1 hot dog) (52 g): 151 kcal, 5.3 g protein, 2.2 g carbohydrate and 13.4 g fat.
Log 1 serving, (1 hot dog) (52 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, (1 hot dog) (52 g)
Amount per serving
Calories150
% Daily Value*
| Total Fat 13g | 17% |
|---|---|
| Saturated Fat 4g | 20% |
| Trans Fat — | |
| Cholesterol 40mg | 13% |
| Sodium 570mg | 25% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars — | |
| Includes Added Sugars — | |
| Protein 5g | 11% |
| Vitamin D — | |
| Calcium 50mg | 4% |
| Iron 0.6mg | 4% |
| Potassium 80mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, (1 hot dog) (52 g) gives you
High in Vitamin B12 (34% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
14% protein · 6% carbohydrate · 80% fat
- Protein
- 5 g 14%
- Carbs
- 2 g 6%
- Fat
- 13 g 80%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 29% of foods
- Protein: more than 53% of foods
- Total fat: less than 10% of foods
- Carbohydrate: more than 41% of foods
- Dietary fiber: none
- Sodium: less than 4% of foods
All nutrients (52)
Amounts for 1 serving, (1 hot dog) (52 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 151 kcal | 290 kcal | |
| Protein | 5.34 g | 10.3 g | 11% |
| Carbohydrate | 2.17 g | 4.17 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Water | 29.3 g | 56.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 13.4 g | 25.8 g | 17% |
| Saturated fat | 3.99 g | 7.67 g | 20% |
| Monounsaturated fat | 5.92 g | 11.4 g | |
| Polyunsaturated fat | 2.29 g | 4.4 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 40 mg | 77 mg | 13% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 51.5 mg | 99 mg | 4% |
| Iron | 0.567 mg | 1.09 mg | 3% |
| Magnesium | 7.8 mg | 15 mg | 2% |
| Phosphorus | 107 mg | 206 mg | 9% |
| Potassium | 79 mg | 152 mg | 2% |
| Sodium | 567 mg | 1090 mg | 25% |
| Zinc | 0.624 mg | 1.2 mg | 6% |
| Copper | 0.05 mg | 0.097 mg | 6% |
| Manganese | 0.023 mg | 0.045 mg | 1% |
| Selenium | 6.5 mcg | 12.5 mcg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0.099 mg | 0.19 mg | 1% |
| Thiamin (B1) | 0.029 mg | 0.055 mg | 2% |
| Riboflavin (B2) | 0.063 mg | 0.121 mg | 5% |
| Niacin (B3) | 1.39 mg | 2.67 mg | 9% |
| Pantothenic acid (B5) | 0.161 mg | 0.31 mg | 3% |
| Vitamin B6 | 0.086 mg | 0.166 mg | 5% |
| Folate | 3.12 mcg | 6 mcg | 1% |
| Vitamin B12 | 0.816 mcg | 1.57 mcg | 34% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.058 g | 0.111 g | |
| Threonine | 0.246 g | 0.474 g | |
| Isoleucine | 0.276 g | 0.53 g | |
| Leucine | 0.472 g | 0.907 g | |
| Lysine | 0.501 g | 0.963 g | |
| Methionine | 0.151 g | 0.291 g | |
| Cystine | 0.057 g | 0.11 g | |
| Phenylalanine | 0.231 g | 0.445 g | |
| Tyrosine | 0.196 g | 0.376 g | |
| Valine | 0.289 g | 0.555 g | |
| Arginine | 0.359 g | 0.691 g | |
| Histidine | 0.172 g | 0.331 g | |
| Alanine | 0.322 g | 0.62 g | |
| Aspartic acid | 0.532 g | 1.02 g | |
| Glutamic acid | 0.855 g | 1.65 g | |
| Glycine | 0.254 g | 0.488 g | |
| Proline | 0.226 g | 0.434 g | |
| Serine | 0.214 g | 0.412 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Frankfurter, beef, pork, and turkey, fat free
- Frankfurter, beef, unheated
- Frankfurter, beef, unheated
- Frankfurter, chicken
- Frankfurter, low sodium
- Frankfurter, meat and poultry, cooked, boiled
- Frankfurter, meat and poultry, cooked, grilled
- Frankfurter, meat and poultry, low fat
- Frankfurter, meat and poultry, unheated
- Frankfurter, meat, heated
Sources
- USDA FoodData Central record 172968(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.