Hummus, home prepared
1 tablespoon (15 g): 27 kcal, 0.7 g protein, 3 g carbohydrate and 1.3 g fat.
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Nutrition Facts
Serving size1 tablespoon (15 g)
Amount per serving
Calories25
% Daily Value*
| Total Fat 1.5g | 2% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 35mg | 2% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber <1g | 2% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein <1g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.2mg | 0% |
| Potassium 30mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 tablespoon (15 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
11% protein · 45% carbohydrate · 44% fat
- Protein
- 1 g 11%
- Carbs
- 3 g 45%
- Fat
- 1 g 44%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 51% of foods
- Protein: more than 38% of foods
- Total fat: less than 37% of foods
- Carbohydrate: more than 69% of foods
- Dietary fiber: more than 85% of foods
- Total sugars: less than 62% of foods
- Sodium: less than 31% of foods
All nutrients (56)
Amounts for 1 tablespoon (15 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 26.6 kcal | 177 kcal | |
| Protein | 0.729 g | 4.86 g | 1% |
| Carbohydrate | 3.02 g | 20.1 g | 1% |
| Dietary fiber | 0.6 g | 4 g | 2% |
| Total sugars | 0.041 g | 0.27 g | |
| Water | 9.73 g | 64.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.29 g | 8.59 g | 2% |
| Saturated fat | 0.171 g | 1.14 g | 1% |
| Monounsaturated fat | 0.73 g | 4.87 g | |
| Polyunsaturated fat | 0.316 g | 2.11 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 7.35 mg | 49 mg | 1% |
| Iron | 0.234 mg | 1.56 mg | 1% |
| Magnesium | 4.35 mg | 29 mg | 1% |
| Phosphorus | 16.5 mg | 110 mg | 1% |
| Potassium | 25.9 mg | 173 mg | 1% |
| Sodium | 36.3 mg | 242 mg | 2% |
| Zinc | 0.164 mg | 1.09 mg | 1% |
| Copper | 0.034 mg | 0.224 mg | 4% |
| Manganese | 0.085 mg | 0.567 mg | 4% |
| Selenium | 0.36 mcg | 2.4 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 1.19 mg | 7.9 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.113 mg | 0.75 mg | 1% |
| Vitamin K | 0.45 mcg | 3 mcg | 0% |
| Thiamin (B1) | 0.013 mg | 0.089 mg | 1% |
| Riboflavin (B2) | 0.008 mg | 0.052 mg | 1% |
| Niacin (B3) | 0.06 mg | 0.399 mg | 0% |
| Pantothenic acid (B5) | 0.043 mg | 0.287 mg | 1% |
| Vitamin B6 | 0.06 mg | 0.399 mg | 4% |
| Folate | 8.85 mcg | 59 mcg | 2% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 4.17 mg | 27.8 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.009 g | 0.057 g | |
| Threonine | 0.027 g | 0.182 g | |
| Isoleucine | 0.031 g | 0.206 g | |
| Leucine | 0.052 g | 0.346 g | |
| Lysine | 0.044 g | 0.291 g | |
| Methionine | 0.012 g | 0.08 g | |
| Cystine | 0.011 g | 0.071 g | |
| Phenylalanine | 0.038 g | 0.256 g | |
| Tyrosine | 0.02 g | 0.134 g | |
| Valine | 0.032 g | 0.215 g | |
| Arginine | 0.075 g | 0.501 g | |
| Histidine | 0.02 g | 0.134 g | |
| Alanine | 0.032 g | 0.213 g | |
| Aspartic acid | 0.082 g | 0.544 g | |
| Glutamic acid | 0.132 g | 0.882 g | |
| Glycine | 0.033 g | 0.223 g | |
| Proline | 0.03 g | 0.201 g | |
| Serine | 0.037 g | 0.245 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 172454(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.