Ice creams, BREYERS, All Natural Light Vanilla Chocolate Strawberry
1 serving, 1/2 cup (68 g): 109 kcal, 3.2 g protein, 17.7 g carbohydrate and 3 g fat.
Log 1 serving, 1/2 cup (68 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, 1/2 cup (68 g)
Amount per serving
Calories110
% Daily Value*
| Total Fat 3g | 4% |
|---|---|
| Saturated Fat 2g | 9% |
| Trans Fat — | |
| Cholesterol 10mg | 3% |
| Sodium 45mg | 2% |
| Total Carbohydrate 18g | 6% |
| Dietary Fiber 0g | 1% |
| Total Sugars 15g | |
| Includes Added Sugars ≤15g | ≤31% |
| Protein 3g | 6% |
| Vitamin D — | |
| Calcium 110mg | 8% |
| Iron 0.2mg | 0% |
| Potassium — |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, 1/2 cup (68 g) gives you
Low in total fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
12% protein · 64% carbohydrate · 24% fat
- Protein
- 3 g 12%
- Carbs
- 18 g 64%
- Fat
- 3 g 24%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 55% of foods
- Protein: more than 38% of foods
- Total fat: less than 53% of foods
- Carbohydrate: more than 74% of foods
- Dietary fiber: more than 49% of foods
- Total sugars: less than 11% of foods
- Sodium: less than 52% of foods
All nutrients (13)
Amounts for 1 serving, 1/2 cup (68 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 109 kcal | 161 kcal | |
| Protein | 3.19 g | 4.69 g | 6% |
| Carbohydrate | 17.7 g | 26.1 g | 6% |
| Dietary fiber | 0.272 g | 0.4 g | 1% |
| Total sugars | 15.3 g | 22.5 g | |
| Water | 43.1 g | 63.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.96 g | 4.35 g | 4% |
| Saturated fat | 1.84 g | 2.7 g | 9% |
| Cholesterol | 9.52 mg | 14 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 107 mg | 158 mg | 8% |
| Iron | 0.211 mg | 0.31 mg | 1% |
| Sodium | 46.9 mg | 69 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 1.16 mg | 1.7 mg | 1% |
Similar foods
- Ice creams, BREYERS, 98% Fat Free Vanilla
- Ice creams, BREYERS, All Natural Light French Chocolate
- Ice creams, BREYERS, All Natural Light French Vanilla
- Ice creams, BREYERS, All Natural Light Mint Chocolate Chip
- Ice creams, BREYERS, All Natural Light Vanilla
- Ice creams, BREYERS, No Sugar Added, Butter Pecan
- Ice creams, BREYERS, No Sugar Added, Chocolate Caramel
- Ice creams, BREYERS, No Sugar Added, French Vanilla
- Ice creams, BREYERS, No Sugar Added, Vanilla
- Ice creams, BREYERS, No Sugar Added, Vanilla Chocolate Strawberry
Sources
- USDA FoodData Central record 170662(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.