Nuts, coconut meat, dried (desiccated), creamed
100 g: 684 kcal, 5.3 g protein, 21.5 g carbohydrate and 69.1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories680
% Daily Value*
| Total Fat 69g | 89% |
|---|---|
| Saturated Fat 61g | 306% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 35mg | 2% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber — | |
| Total Sugars — | |
| Includes Added Sugars — | |
| Protein 5g | 11% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 3.4mg | 20% |
| Potassium 550mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Magnesium (22% DV), Copper (90% DV), Manganese (121% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
3% protein · 12% carbohydrate · 85% fat
- Protein
- 5 g 3%
- Carbs
- 22 g 12%
- Fat
- 69 g 85%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 2% of foods
- Protein: more than 40% of foods
- Total fat: less than 2% of foods
- Carbohydrate: more than 70% of foods
- Sodium: less than 72% of foods
All nutrients (46)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 684 kcal | 684 kcal | |
| Protein | 5.3 g | 5.3 g | 11% |
| Carbohydrate | 21.5 g | 21.5 g | 8% |
| Water | 1.67 g | 1.67 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 69.1 g | 69.1 g | 89% |
| Saturated fat | 61.3 g | 61.3 g | 306% |
| Monounsaturated fat | 2.94 g | 2.94 g | |
| Polyunsaturated fat | 0.756 g | 0.756 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 26 mg | 26 mg | 2% |
| Iron | 3.36 mg | 3.36 mg | 19% |
| Magnesium | 92 mg | 92 mg | 22% |
| Phosphorus | 209 mg | 209 mg | 17% |
| Potassium | 551 mg | 551 mg | 12% |
| Sodium | 37 mg | 37 mg | 2% |
| Zinc | 2.04 mg | 2.04 mg | 19% |
| Copper | 0.807 mg | 0.807 mg | 90% |
| Manganese | 2.78 mg | 2.78 mg | 121% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 1.5 mg | 1.5 mg | 2% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.061 mg | 0.061 mg | 5% |
| Riboflavin (B2) | 0.101 mg | 0.101 mg | 8% |
| Niacin (B3) | 0.611 mg | 0.611 mg | 4% |
| Pantothenic acid (B5) | 0.811 mg | 0.811 mg | 16% |
| Vitamin B6 | 0.304 mg | 0.304 mg | 18% |
| Folate | 9 mcg | 9 mcg | 2% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.062 g | 0.062 g | |
| Threonine | 0.193 g | 0.193 g | |
| Isoleucine | 0.208 g | 0.208 g | |
| Leucine | 0.393 g | 0.393 g | |
| Lysine | 0.234 g | 0.234 g | |
| Methionine | 0.099 g | 0.099 g | |
| Cystine | 0.105 g | 0.105 g | |
| Phenylalanine | 0.269 g | 0.269 g | |
| Tyrosine | 0.164 g | 0.164 g | |
| Valine | 0.321 g | 0.321 g | |
| Arginine | 0.87 g | 0.87 g | |
| Histidine | 0.122 g | 0.122 g | |
| Alanine | 0.271 g | 0.271 g | |
| Aspartic acid | 0.518 g | 0.518 g | |
| Glutamic acid | 1.21 g | 1.21 g | |
| Glycine | 0.251 g | 0.251 g | |
| Proline | 0.219 g | 0.219 g | |
| Serine | 0.274 g | 0.274 g |
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Sources
- USDA FoodData Central record 168585(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.