Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted
1 serving, (3 oz) (85 g): 105 kcal, 11.8 g protein, 3.9 g carbohydrate and 4.6 g fat.
Log 1 serving, (3 oz) (85 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, (3 oz) (85 g)
Amount per serving
Calories100
% Daily Value*
| Total Fat 4.5g | 6% |
|---|---|
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 35mg | 12% |
| Sodium 1130mg | 49% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 4g | |
| Includes Added Sugars ≤4g | ≤8% |
| Protein 12g | 24% |
| Vitamin D 0.6mcg | 2% |
| Calcium 10mg | 0% |
| Iron 0.6mg | 4% |
| Potassium 210mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, (3 oz) (85 g) gives you
High in Protein (24% DV), Selenium (45% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
45% protein · 15% carbohydrate · 40% fat
- Protein
- 12 g 45%
- Carbs
- 4 g 15%
- Fat
- 5 g 40%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 66% of foods
- Protein: more than 62% of foods
- Total fat: less than 48% of foods
- Carbohydrate: more than 43% of foods
- Dietary fiber: none
- Total sugars: less than 32% of foods
- Sodium: less than 2% of foods
All nutrients (58)
Amounts for 1 serving, (3 oz) (85 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 105 kcal | 123 kcal | |
| Protein | 11.8 g | 13.9 g | 24% |
| Carbohydrate | 3.92 g | 4.61 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 3.92 g | 4.61 g | |
| Water | 61.3 g | 72.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4.64 g | 5.46 g | 6% |
| Saturated fat | 1.56 g | 1.84 g | 8% |
| Trans fat | 0.04 g | 0.047 g | |
| Monounsaturated fat | 2.09 g | 2.46 g | |
| Polyunsaturated fat | 0.723 g | 0.851 g | |
| Omega-3 ALA | 0.025 g | 0.03 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 36.5 mg | 43 mg | 12% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 6.8 mg | 8 mg | 1% |
| Iron | 0.629 mg | 0.74 mg | 3% |
| Magnesium | 12.8 mg | 15 mg | 3% |
| Phosphorus | 190 mg | 224 mg | 15% |
| Potassium | 208 mg | 245 mg | 4% |
| Sodium | 1135 mg | 1335 mg | 49% |
| Zinc | 1.39 mg | 1.64 mg | 13% |
| Copper | 0.081 mg | 0.095 mg | 9% |
| Manganese | 0.032 mg | 0.038 mg | 1% |
| Selenium | 24.7 mcg | 29.1 mcg | 45% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 11.1 mcg | 13 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.595 mcg | 0.7 mcg | 3% |
| Vitamin E | 0.187 mg | 0.22 mg | 1% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.221 mg | 0.26 mg | 18% |
| Riboflavin (B2) | 0.12 mg | 0.141 mg | 9% |
| Niacin (B3) | 3.08 mg | 3.62 mg | 19% |
| Pantothenic acid (B5) | 0.547 mg | 0.644 mg | 11% |
| Vitamin B6 | 0.221 mg | 0.26 mg | 13% |
| Folate | 1.7 mcg | 2 mcg | 0% |
| Vitamin B12 | 0.315 mcg | 0.37 mcg | 13% |
| Choline | 53.9 mg | 63.4 mg | 10% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.111 g | 0.13 g | |
| Threonine | 0.528 g | 0.621 g | |
| Isoleucine | 0.533 g | 0.627 g | |
| Leucine | 0.945 g | 1.11 g | |
| Lysine | 0.997 g | 1.17 g | |
| Methionine | 0.282 g | 0.332 g | |
| Cystine | 0.133 g | 0.156 g | |
| Phenylalanine | 0.472 g | 0.555 g | |
| Tyrosine | 0.383 g | 0.451 g | |
| Valine | 0.597 g | 0.702 g | |
| Arginine | 0.755 g | 0.888 g | |
| Histidine | 0.514 g | 0.605 g | |
| Alanine | 0.695 g | 0.818 g | |
| Aspartic acid | 1.03 g | 1.21 g | |
| Glutamic acid | 1.69 g | 1.99 g | |
| Glycine | 0.616 g | 0.725 g | |
| Proline | 0.507 g | 0.596 g | |
| Serine | 0.462 g | 0.543 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 168327(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.