Soup, beef broth or bouillon canned, ready-to-serve

1 container, 32 oz (960 g): 67 kcal, 10.9 g protein, 0.4 g carbohydrate and 2.1 g fat.

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Nutrition Facts

Serving size1 container, 32 oz (960 g)

Amount per serving

Calories70

% Daily Value*

Total Fat 2g	3%
Saturated Fat 1g	5%
Trans Fat —
Cholesterol 0mg	0%
Sodium 3570mg	155%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Includes Added Sugars 0g	0%
Protein 11g	22%
Vitamin D 0mcg	0%
Calcium 60mg	4%
Iron 1.6mg	10%
Potassium 520mg	10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 1 container, 32 oz (960 g) gives you

High in Protein (22% DV), Niacin (B3) (47% DV), Vitamin B12 (28% DV)

Low in added sugars, total fat, saturated fat, cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

68% protein · 2% carbohydrate · 30% fat

Protein: 11 g 68%
Carbs: 0 g 2%
Fat: 2 g 30%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 99% of foods
Protein: more than 17% of foods
Total fat: less than 86% of foods
Carbohydrate: more than 27% of foods
Dietary fiber: none
Total sugars: none
Sodium: less than 23% of foods

All nutrients (39)

Amounts for 1 container, 32 oz (960 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	67.2 kcal	7 kcal
Protein	10.9 g	1.14 g	22%
Carbohydrate	0.384 g	0.04 g	0%
Dietary fiber	0 g	0 g	0%
Total sugars	0 g	0 g
Added sugars	0 g	0 g	0%
Water	936 g	97.5 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	2.11 g	0.22 g	3%
Saturated fat	1.06 g	0.11 g	5%
Monounsaturated fat	0.864 g	0.09 g
Polyunsaturated fat	0.096 g	0.01 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	57.6 mg	6 mg	4%
Iron	1.63 mg	0.17 mg	9%
Magnesium	19.2 mg	2 mg	5%
Phosphorus	125 mg	13 mg	10%
Potassium	518 mg	54 mg	11%
Sodium	3571 mg	372 mg	155%
Zinc	0 mg	0 mg	0%
Copper	0 mg	0 mg	0%
Manganese	0.096 mg	0.01 mg	4%
Selenium	6.72 mcg	0.7 mcg	12%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0 mg	0 mg	0%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.019 mg	0.002 mg	2%
Riboflavin (B2)	0.202 mg	0.021 mg	16%
Niacin (B3)	7.49 mg	0.78 mg	47%
Pantothenic acid (B5)	0.192 mg	0.02 mg	4%
Vitamin B6	0.096 mg	0.01 mg	6%
Folate	19.2 mcg	2 mcg	5%
Vitamin B12	0.672 mcg	0.07 mcg	28%
Choline	27.8 mg	2.9 mg	5%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 171538(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.