basalfitstage
Recipe

Soup, HEALTHY CHOICE Garden Vegetable Soup, canned

100 g: 51 kcal, 2.1 g protein, 10 g carbohydrate and 0.2 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories50

% Daily Value*

Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat —
Cholesterol 0mg0%
Sodium 200mg8%
Total Carbohydrate 10g4%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars ≤2g≤4%
Protein 2g4%
Vitamin D —
Calcium 20mg0%
Iron 0mg0%
Potassium —

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

Low in total fat, saturated fat, cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

17% protein · 79% carbohydrate · 4% fat

Protein
2 g 17%
Carbs
10 g 79%
Fat
0 g 4%

Compared with other foods

Per 100 g, against every food in USDA's data.

  • Calories: less than 86% of foods
  • Protein: more than 25% of foods
  • Total fat: less than 86% of foods
  • Carbohydrate: more than 55% of foods
  • Dietary fiber: more than 69% of foods
  • Total sugars: less than 45% of foods
  • Sodium: less than 35% of foods

All nutrients (15)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
NutrientPortion100 g% DV
Calories51 kcal51 kcal
Protein2.13 g2.13 g4%
Carbohydrate10 g10 g4%
Dietary fiber1.9 g1.9 g7%
Total sugars2.13 g2.13 g
Water86.8 g86.8 g
Fats and fatty acids (5)
NutrientPortion100 g% DV
Total fat0.21 g0.21 g0%
Saturated fat0.05 g0.05 g0%
Monounsaturated fat0.07 g0.07 g
Polyunsaturated fat0.08 g0.08 g
Cholesterol1 mg1 mg0%
Minerals (3)
NutrientPortion100 g% DV
Calcium16 mg16 mg1%
Iron0 mg0 mg0%
Sodium195 mg195 mg8%
Vitamins (1)
NutrientPortion100 g% DV
Vitamin C1 mg1 mg1%

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