Spinach, canned, regular pack, drained solids
1 cup (214 g): 49 kcal, 6 g protein, 7.3 g carbohydrate and 1.1 g fat.
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Nutrition Facts
Serving size1 cup (214 g)
Amount per serving
Calories50
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 690mg | 30% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 5g | 18% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 6g | 12% |
| Vitamin D 0mcg | 0% |
| Calcium 270mg | 20% |
| Iron 4.9mg | 25% |
| Potassium 740mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup (214 g) gives you
High in Calcium (21% DV), Iron (27% DV), Magnesium (39% DV), Copper (43% DV), Manganese (56% DV), Vitamin A (117% DV), Vitamin C (34% DV), Vitamin E (28% DV), Vitamin K (823% DV), Riboflavin (B2) (23% DV), Folate (52% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
38% protein · 47% carbohydrate · 15% fat
- Protein
- 6 g 38%
- Carbs
- 7 g 46%
- Fat
- 1 g 15%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 95% of foods
- Protein: more than 29% of foods
- Total fat: less than 79% of foods
- Carbohydrate: more than 39% of foods
- Dietary fiber: more than 74% of foods
- Total sugars: less than 60% of foods
- Sodium: less than 26% of foods
All nutrients (57)
Amounts for 1 cup (214 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 49.2 kcal | 23 kcal | |
| Protein | 6.01 g | 2.81 g | 12% |
| Carbohydrate | 7.28 g | 3.4 g | 3% |
| Dietary fiber | 5.14 g | 2.4 g | 18% |
| Total sugars | 0.856 g | 0.4 g | |
| Water | 196 g | 91.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.07 g | 0.5 g | 1% |
| Saturated fat | 0.173 g | 0.081 g | 1% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.028 g | 0.013 g | |
| Polyunsaturated fat | 0.452 g | 0.211 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 272 mg | 127 mg | 21% |
| Iron | 4.92 mg | 2.3 mg | 27% |
| Magnesium | 163 mg | 76 mg | 39% |
| Phosphorus | 94.2 mg | 44 mg | 8% |
| Potassium | 740 mg | 346 mg | 16% |
| Sodium | 689 mg | 322 mg | 30% |
| Zinc | 0.984 mg | 0.46 mg | 9% |
| Copper | 0.385 mg | 0.18 mg | 43% |
| Manganese | 1.28 mg | 0.597 mg | 56% |
| Selenium | 3 mcg | 1.4 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1049 mcg | 490 mcg | 117% |
| Vitamin C | 30.6 mg | 14.3 mg | 34% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 4.15 mg | 1.94 mg | 28% |
| Vitamin K | 988 mcg | 462 mcg | 823% |
| Thiamin (B1) | 0.034 mg | 0.016 mg | 3% |
| Riboflavin (B2) | 0.295 mg | 0.138 mg | 23% |
| Niacin (B3) | 0.83 mg | 0.388 mg | 5% |
| Pantothenic acid (B5) | 0.101 mg | 0.047 mg | 2% |
| Vitamin B6 | 0.214 mg | 0.1 mg | 13% |
| Folate | 210 mcg | 98 mcg | 52% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 39.4 mg | 18.4 mg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.081 g | 0.038 g | |
| Threonine | 0.257 g | 0.12 g | |
| Isoleucine | 0.308 g | 0.144 g | |
| Leucine | 0.469 g | 0.219 g | |
| Lysine | 0.368 g | 0.172 g | |
| Methionine | 0.111 g | 0.052 g | |
| Cystine | 0.073 g | 0.034 g | |
| Phenylalanine | 0.272 g | 0.127 g | |
| Tyrosine | 0.227 g | 0.106 g | |
| Valine | 0.338 g | 0.158 g | |
| Arginine | 0.34 g | 0.159 g | |
| Histidine | 0.133 g | 0.062 g | |
| Alanine | 0.297 g | 0.139 g | |
| Aspartic acid | 0.505 g | 0.236 g | |
| Glutamic acid | 0.723 g | 0.338 g | |
| Glycine | 0.282 g | 0.132 g | |
| Proline | 0.235 g | 0.11 g | |
| Serine | 0.218 g | 0.102 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169286(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.