basalfitstage
Recipe

Garlic chicken & spinach rice bowl

Juicy seared chicken, garlicky wilted spinach and fluffy rice with a squeeze of lemon. High protein, on the table in 25 minutes.

Total time
25 min
Servings
2
Calories
536
Protein
41 g
Protein
41 g 31%
Carbs
64 g 49%
Fat
11 g 20%
I ate this: log it to today
  • Dairy-free
  • Egg-free
  • Gluten-free
  • Nut-free
  • No pork or alcohol
  • No added sugar

Ingredients

2 servings
  • 150 gwhite rice, rinsed
  • 300 gchicken breast, cut into bite-size pieces
  • 1 tbspolive oil
  • 3 clovesgarlic, minced
  • 120 gspinach
  • 1 tbsplemon juice
  • ½ tspsalt
  • ¼ tspblack pepper

Steps

  1. Cook the rice in 300 ml of salted water, covered, for 12 to 15 minutes until the water is absorbed. Let it rest off the heat.
  2. Season the chicken with half the salt and the pepper. Heat the oil in a large pan over medium-high heat and sear the chicken for 6 to 8 minutes, turning, until cooked through.
  3. Lower the heat, add the garlic and stir for 30 seconds until fragrant. Add the spinach and stir until just wilted.
  4. Stir in the lemon juice and the rest of the salt. Serve over the rice.

What a serving gives you

High in Protein (82% DV), Iron (31% DV), Magnesium (26% DV), Phosphorus (35% DV), Potassium (20% DV), Zinc (20% DV), Copper (35% DV), Manganese (65% DV), Selenium (85% DV), Vitamin A (33% DV), Vitamin C (24% DV), Vitamin E (21% DV), Vitamin K (245% DV), Thiamin (B1) (53% DV), Riboflavin (B2) (32% DV), Niacin (B3) (113% DV), Pantothenic acid (B5) (62% DV), Vitamin B6 (89% DV), Folate (105% DV), Choline (26% DV)

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Vitamins, minerals and every other nutrient

All nutrients (60)

Amounts for one serving and per 100 g. % Daily Value is for the portion, where the FDA sets one. ≥ marks a lower bound: USDA has no value for some ingredients.

Energy and macronutrients (8)
NutrientServing100 g% DV
Calories536 kcal175 kcal
Protein41.2 g13.5 g82%
Carbohydrate64.3 g21 g23%
Dietary fiber2.49 g0.813 g9%
Total sugars0.581 g0.19 g
Added sugars≥0 g≥0 g≥0%
Starch≥0 g≥0 g
Water184 g60.2 g
Fats and fatty acids (9)
NutrientServing100 g% DV
Total fat11.5 g3.75 g15%
Saturated fat1.96 g0.641 g10%
Trans fat≥0.011 g≥0.003 g
Monounsaturated fat6.12 g2 g
Polyunsaturated fat1.59 g0.521 g
Omega-3 ALA≥0.021 g≥0.007 g
Omega-3 EPA0.005 g0.001 g
Omega-3 DHA0.006 g0.002 g
Cholesterol110 mg35.8 mg37%
Minerals (10)
NutrientServing100 g% DV
Calcium98.2 mg32.1 mg8%
Iron5.57 mg1.82 mg31%
Magnesium110 mg36.1 mg26%
Phosphorus443 mg145 mg35%
Potassium952 mg311 mg20%
Sodium701 mg229 mg30%
Zinc2.22 mg0.725 mg20%
Copper0.317 mg0.104 mg35%
Manganese1.49 mg0.486 mg65%
Selenium46.8 mcg15.3 mcg85%
Vitamins (13)
NutrientServing100 g% DV
Vitamin A295 mcg96.5 mcg33%
Vitamin C21.2 mg6.94 mg24%
Vitamin D0 mcg0 mcg0%
Vitamin E3.13 mg1.02 mg21%
Vitamin K294 mcg96.3 mcg245%
Thiamin (B1)0.631 mg0.206 mg53%
Riboflavin (B2)0.422 mg0.138 mg32%
Niacin (B3)18 mg5.9 mg113%
Pantothenic acid (B5)3.08 mg1.01 mg62%
Vitamin B61.52 mg0.496 mg89%
Folate422 mcg138 mcg105%
Vitamin B120.315 mcg0.103 mcg13%
Choline141 mg46 mg26%
Amino acids (18)
NutrientServing100 g% DV
Tryptophan≥0.513 g≥0.168 g
Threonine≥1.79 g≥0.584 g
Isoleucine≥1.99 g≥0.65 g
Leucine≥3.38 g≥1.11 g
Lysine≥3.56 g≥1.16 g
Methionine≥1.04 g≥0.34 g
Cystine≥0.488 g≥0.16 g
Phenylalanine≥1.73 g≥0.568 g
Tyrosine≥1.46 g≥0.479 g
Valine≥2.19 g≥0.715 g
Arginine≥2.85 g≥0.934 g
Histidine≥1.43 g≥0.467 g
Alanine≥2.37 g≥0.776 g
Aspartic acid≥3.85 g≥1.26 g
Glutamic acid≥6.29 g≥2.06 g
Glycine≥1.83 g≥0.598 g
Proline≥1.4 g≥0.458 g
Serine≥1.64 g≥0.537 g
Other (2)
NutrientServing100 g% DV
Caffeine0 mg0 mg
Alcohol0 g0 g