Beverages, Cocktail mix, non-alcoholic, concentrated, frozen
1 serving, 2 fl oz (71 g): 204 kcal, 0.1 g protein, 50.8 g carbohydrate and 0 g fat.
Log 1 serving, 2 fl oz (71 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving, 2 fl oz (71 g)
Amount per serving
Calories200
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 51g | 18% |
| Dietary Fiber 0g | 0% |
| Total Sugars 17g | |
| Includes Added Sugars ≤17g | ≤35% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving, 2 fl oz (71 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
0% protein · 100% carbohydrate · 0% fat
- Protein
- 0 g 0%
- Carbs
- 51 g 100%
- Fat
- 0 g 0%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 29% of foods
- Protein: more than 5% of foods
- Total fat: less than 96% of foods
- Carbohydrate: more than 92% of foods
- Dietary fiber: none
- Total sugars: less than 10% of foods
- Sodium: none
All nutrients (39)
Amounts for 1 serving, 2 fl oz (71 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 204 kcal | 287 kcal | |
| Protein | 0.057 g | 0.08 g | 0% |
| Carbohydrate | 50.8 g | 71.6 g | 18% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 17.4 g | 24.5 g | |
| Water | 20.1 g | 28.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.007 g | 0.01 g | 0% |
| Saturated fat | 0.002 g | 0.003 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.001 g | 0.001 g | |
| Polyunsaturated fat | 0.006 g | 0.009 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 1.42 mg | 2 mg | 0% |
| Iron | 0.028 mg | 0.04 mg | 0% |
| Magnesium | 0.71 mg | 1 mg | 0% |
| Phosphorus | 1.42 mg | 2 mg | 0% |
| Potassium | 16.3 mg | 23 mg | 0% |
| Sodium | 0 mg | 0 mg | 0% |
| Zinc | 0.014 mg | 0.02 mg | 0% |
| Copper | 0.014 mg | 0.02 mg | 2% |
| Manganese | 0.032 mg | 0.045 mg | 1% |
| Selenium | 0.355 mcg | 0.5 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0.71 mcg | 1 mcg | 0% |
| Vitamin C | 2.98 mg | 4.2 mg | 3% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.014 mg | 0.02 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.006 mg | 0.009 mg | 1% |
| Riboflavin (B2) | 0.012 mg | 0.017 mg | 1% |
| Niacin (B3) | 0.018 mg | 0.026 mg | 0% |
| Pantothenic acid (B5) | 0.016 mg | 0.023 mg | 0% |
| Vitamin B6 | 0.004 mg | 0.005 mg | 0% |
| Folate | 3.55 mcg | 5 mcg | 1% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 2.13 mg | 3 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 167739(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.