Beverages, FUZE, orange mango, fortified with vitamins A, C, E, B6
100 g: 38 kcal, 0.7 g protein, 9.2 g carbohydrate and 0.1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories40
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 9g | 3% |
| Dietary Fiber 0g | 1% |
| Total Sugars 9g | |
| Includes Added Sugars ≤9g | ≤18% |
| Protein <1g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 190mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Vitamin C (27% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 92% carbohydrate · 1% fat
- Protein
- 1 g 7%
- Carbs
- 9 g 92%
- Fat
- 0 g 1%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 90% of foods
- Protein: more than 12% of foods
- Total fat: less than 95% of foods
- Carbohydrate: more than 53% of foods
- Dietary fiber: more than 47% of foods
- Total sugars: less than 22% of foods
- Sodium: less than 83% of foods
All nutrients (36)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 38 kcal | 38 kcal | |
| Protein | 0.68 g | 0.68 g | 1% |
| Carbohydrate | 9.2 g | 9.2 g | 3% |
| Dietary fiber | 0.2 g | 0.2 g | 1% |
| Total sugars | 9 g | 9 g | |
| Water | 88 g | 88 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.06 g | 0.06 g | 0% |
| Saturated fat | 0.007 g | 0.007 g | 0% |
| Monounsaturated fat | 0.011 g | 0.011 g | |
| Polyunsaturated fat | 0.012 g | 0.012 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 9 mg | 9 mg | 1% |
| Iron | 0.1 mg | 0.1 mg | 1% |
| Magnesium | 10 mg | 10 mg | 2% |
| Phosphorus | 16 mg | 16 mg | 1% |
| Potassium | 192 mg | 192 mg | 4% |
| Sodium | 10 mg | 10 mg | 0% |
| Zinc | 0.05 mg | 0.05 mg | 0% |
| Copper | 0.044 mg | 0.044 mg | 5% |
| Selenium | 0.1 mcg | 0.1 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 20 mcg | 20 mcg | 2% |
| Vitamin C | 24 mg | 24 mg | 27% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.08 mg | 1.08 mg | 7% |
| Vitamin K | 0.1 mcg | 0.1 mcg | 0% |
| Thiamin (B1) | 0.08 mg | 0.08 mg | 7% |
| Riboflavin (B2) | 0.018 mg | 0.018 mg | 1% |
| Niacin (B3) | 0.204 mg | 0.204 mg | 1% |
| Vitamin B6 | 0.16 mg | 0.16 mg | 9% |
| Folate | 44 mcg | 44 mcg | 11% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 5.7 mg | 5.7 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 173173(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.