Candies, NESTLE, RAISINETS Chocolate Covered Raisins
100 g: 422 kcal, 4.4 g protein, 71 g carbohydrate and 17 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories420
% Daily Value*
| Total Fat 17g | 22% |
|---|---|
| Saturated Fat 11g | 55% |
| Trans Fat 0g | |
| Cholesterol 10mg | 4% |
| Sodium 35mg | 1% |
| Total Carbohydrate 71g | 26% |
| Dietary Fiber 2g | 8% |
| Total Sugars 59g | |
| Includes Added Sugars ≤59g | ≤118% |
| Protein 4g | 9% |
| Vitamin D — | |
| Calcium 90mg | 6% |
| Iron 1.2mg | 6% |
| Potassium — |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
4% protein · 62% carbohydrate · 34% fat
- Protein
- 4 g 4%
- Carbs
- 71 g 62%
- Fat
- 17 g 34%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 11% of foods
- Protein: more than 36% of foods
- Total fat: less than 19% of foods
- Carbohydrate: more than 92% of foods
- Dietary fiber: more than 72% of foods
- Total sugars: less than 2% of foods
- Sodium: less than 74% of foods
All nutrients (14)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 422 kcal | 422 kcal | |
| Protein | 4.4 g | 4.4 g | 9% |
| Carbohydrate | 71 g | 71 g | 26% |
| Dietary fiber | 2.2 g | 2.2 g | 8% |
| Total sugars | 59 g | 59 g | |
| Water | 6.4 g | 6.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 17 g | 17 g | 22% |
| Saturated fat | 11 g | 11 g | 55% |
| Trans fat | 0.08 g | 0.08 g | |
| Cholesterol | 11 mg | 11 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 85 mg | 85 mg | 7% |
| Iron | 1.2 mg | 1.2 mg | 7% |
| Sodium | 33 mg | 33 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 1.6 mg | 1.6 mg | 2% |
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Sources
- USDA FoodData Central record 169587(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.