Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt
100 g: 65 kcal, 1.2 g protein, 13.9 g carbohydrate and 0.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories70
% Daily Value*
| Total Fat 0g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber <1g | 3% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein 1g | 2% |
| Vitamin D — | |
| Calcium 0mg | 0% |
| Iron 0.6mg | 4% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
8% protein · 87% carbohydrate · 5% fat
- Protein
- 1 g 8%
- Carbs
- 14 g 87%
- Fat
- 0 g 5%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 81% of foods
- Protein: more than 18% of foods
- Total fat: less than 81% of foods
- Carbohydrate: more than 61% of foods
- Dietary fiber: more than 53% of foods
- Total sugars: less than 65% of foods
- Sodium: less than 94% of foods
All nutrients (55)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 65 kcal | 65 kcal | |
| Protein | 1.23 g | 1.23 g | 2% |
| Carbohydrate | 13.9 g | 13.9 g | 5% |
| Dietary fiber | 0.7 g | 0.7 g | 3% |
| Total sugars | 0.09 g | 0.09 g | |
| Water | 84.4 g | 84.4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.39 g | 0.39 g | 1% |
| Saturated fat | 0.06 g | 0.06 g | 0% |
| Monounsaturated fat | 0.062 g | 0.062 g | |
| Polyunsaturated fat | 0.13 g | 0.13 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 1 mg | 1 mg | 0% |
| Iron | 0.57 mg | 0.57 mg | 3% |
| Magnesium | 5 mg | 5 mg | 1% |
| Phosphorus | 14 mg | 14 mg | 1% |
| Potassium | 22 mg | 22 mg | 0% |
| Sodium | 2 mg | 2 mg | 0% |
| Zinc | 0.14 mg | 0.14 mg | 1% |
| Copper | 0 mg | 0 mg | 0% |
| Manganese | 0.037 mg | 0.037 mg | 2% |
| Selenium | 2.7 mcg | 2.7 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0.02 mg | 0.02 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.103 mg | 0.103 mg | 9% |
| Riboflavin (B2) | 0.058 mg | 0.058 mg | 4% |
| Niacin (B3) | 0.762 mg | 0.762 mg | 5% |
| Pantothenic acid (B5) | 0.041 mg | 0.041 mg | 1% |
| Vitamin B6 | 0.035 mg | 0.035 mg | 2% |
| Folate | 37 mcg | 37 mcg | 9% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 2.4 mg | 2.4 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.01 g | 0.01 g | |
| Threonine | 0.054 g | 0.054 g | |
| Isoleucine | 0.051 g | 0.051 g | |
| Leucine | 0.175 g | 0.175 g | |
| Lysine | 0.04 g | 0.04 g | |
| Methionine | 0.03 g | 0.03 g | |
| Cystine | 0.026 g | 0.026 g | |
| Phenylalanine | 0.07 g | 0.07 g | |
| Tyrosine | 0.058 g | 0.058 g | |
| Valine | 0.072 g | 0.072 g | |
| Arginine | 0.071 g | 0.071 g | |
| Histidine | 0.044 g | 0.044 g | |
| Alanine | 0.107 g | 0.107 g | |
| Aspartic acid | 0.099 g | 0.099 g | |
| Glutamic acid | 0.268 g | 0.268 g | |
| Glycine | 0.059 g | 0.059 g | |
| Proline | 0.125 g | 0.125 g | |
| Serine | 0.068 g | 0.068 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 171672(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.